Automatic vacuum bacteria-free water taking mechanical equipment for coconuts and sealed filling technology

Abstract

Endemism and tightness of coconut germ openings are used, mechanical drilling is not needed, a straw of which the diameter is smaller than that of the germ openings directly enters coconut flesh, andpure coconut water is absorbed; a unit positioning plate suit is used for precisely fixing the position of the coconut germ openings; a conveyor belt is used for conveying the unit positioning plate suit to complete the entire water absorption process; a vacuum water taking principle is used for automatic water absorption; data detected by a pH detection instrument is used for diverting the coconut water; and an automatic procedure is used for controlling the entire process. Besides, a quick-frozen sterilizing technique and a low-temperature refrigerating technique are used for a coconut watertreatment technology, any preservative and additive do not need to be added, and polypeptidase, electrolyte, trace elements and the like in the coconut water are not destroyed, so that the coconut water is sufficiently used, and value transformation is realized; and the problems that in the production trade of the coconuts, the coconut water is difficult to preserve, the coconuts are difficult tomake into commercialized products are solved, and a blank for domestic and abroad techniques is filled.

Description

technical field [0001] The invention relates to the technical field of fruit and vegetable processing, in particular to automatic vacuum aseptic water-taking mechanical equipment for coconuts and a closed filling process; Background technique [0002] Pure coconut raw water is natural plant water, whether the coconut is on the tree or picked off, it can change the taste of its coconut water every three hours, the coconut itself is rich in trace elements, amino acids, vitamins, lauric acid, Polypeptide enzymes and electrolytes. In addition, pure coconut raw water has a very prominent special value. The composition of pure coconut raw water is similar to that of human cell fluid, and is equal to the osmotic pressure of the human body. It can well replenish human body water and body fluids. Moreover, pure coconut raw water has a high mineral content, which can help the body quickly replenish electrolytes, and is a high-quality natural sports drink. Due to the particularity of ...

AI Technical Summary

Problems solved by technology

Due to the particularity of pure coconut raw water itself, it is easy to oxidize and should not be stored for a long time. At present, coconut water extraction machinery and equipment are available in the coconut processing industry market in my country and abroad. Mechanical equipment and small artificial straw water intake equipment, the above three equipment will cause secondary pollution and oxidation of coconut water during the process of coconut water intake, and the subsequent sterilization and bleaching will cause huge damage to the nutrition and vitamins of coconut water itself. And affect the mouthfeel, can not achieve and preserve the natural original quality of coconut water and the osmotic function effect of human body;

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