Preparation method of fructus momordicae health wine

The technology of Luo Han Guo and health care wine is applied in the field of preparation of Luo Han Guo health wine, which can solve the problems that health wine has no precedent and cannot extract Luo Han Fructose and vitamin C well, achieves unique wine aroma, improves human immunity, increases Effects of immune function

Inactive Publication Date: 2018-06-29
泸州施可富大曲酒厂有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there is no precedent for the technology of using Luo Han Guo to make wine. The main reason is that the rich sugar and vitamin C in Luo Han Guo cannot be well extracted, and there is no precedent for health wine that can moisten the lungs, relieve cough, and nourish the kidney and protect the liver.

Method used

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  • Preparation method of fructus momordicae health wine
  • Preparation method of fructus momordicae health wine
  • Preparation method of fructus momordicae health wine

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Embodiment Construction

[0021] In order to enable those skilled in the art to better understand the technical solutions of the present invention, the present invention will be further described in detail below in conjunction with specific embodiments.

[0022] The invention provides a health-care wine with good functions of protecting the liver and invigorating the kidney

[0023] Yam, also known as yam, native potato, yam, Huai yam, Huaishan, and white yam, is a herbal medicine recorded in "Chinese Materia Medica", and its medicinal source is the dried rhizome of yam, a plant of the family Dioscoreae. Yam has the functions of nourishing and strengthening, aiding digestion, suppressing sweating due to deficiency, and stopping diarrhea. Yam is most suitable to be taken with Ganoderma lucidum, which has the effect of preventing and treating diabetes. Yam has great development prospects in the food industry and processing industry.

[0024] Gorgon fruit is the dry mature seed kernel of Euryale ferox Sa...

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Abstract

The invention discloses a preparation method of fructus momordicae health wine. The preparation method comprises the following steps: preparing fructus momordicae raw liquid; mixing the raw liquid andleaching liquid of maca, ginseng, burdock, medlar, jujubes, gecko tails, male silkworm moths and yam; mixing the mixed raw liquid, honey and crystal sugar, filtering, clarifying and aging to obtain the health wine. The health wine prepared by the preparation method disclosed by the invention has good liver-protecting and kidney-tonifying effects.

Description

technical field [0001] The invention relates to a preparation method of health-care wine, in particular to a preparation method of Luo Han Guo health-care wine. Background technique [0002] Luo Han Guo, the fruit of perennial vines of Cucurbitaceae. [1] Also known as Lahan Guo, False Bitter Gourd, Light Fruit Wood Softshell Turtle, Jinbuhuan, Luohanbiao, Naked Turtle, it is known as the "fairy fruit". Its leaves are heart-shaped, dioecious, blooming in summer and fruiting in autumn. It is mainly produced in Longjiang Township, Longsheng and Baishou Towns, Yongfu County, Guilin City, Guangxi Zhuang Autonomous Region. Yongfu County and Longsheng County are the hometowns of Luo Han Guo with a long history of planting. Luo Han Guo is one of the first batch of medicinal and edible materials approved by the state. First, its main effect is to relieve cough and reduce phlegm, clear away heat and moisten the lungs. The fruit has high nutritional value and is rich in vitamin C (40...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04C12G3/02A61K36/8945A61P1/16A61P13/12A61P35/00A61P37/04A61P31/12A61K35/583A61K35/64A61K35/644
CPCC12G3/04A61K35/583A61K35/63A61K35/644A61K36/258A61K36/28A61K36/31A61K36/42A61K36/62A61K36/725A61K36/815A61K36/8945C12G3/02A61K2300/00
Inventor 曾凡
Owner 泸州施可富大曲酒厂有限责任公司
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