Linseed oil with efficacy of human immunity improvement and preparation method of linseed oil

A technology of linseed oil and immunity, applied in the field of blended oil, can solve the problems of insufficient nutritional components, unsuitable for long-term consumption, harmful to human body, etc., so as to improve human cardiovascular system, improve human immunity and relieve human fatigue Effect

Inactive Publication Date: 2019-01-04
铜陵大通小磨麻油有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] People pay more and more attention to linseed oil, and the market demand is also increasing. Because linseed oil tastes bitter and its nutritional content...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment 1

[0017] A linseed oil for improving human immunity is composed of the following raw materials in parts by weight: 79 parts of linseed oil, 34 parts of sesame oil, 22 parts of tea leaves, 5 parts of garlic oil, 3 parts of carotene and 3 parts of lycopene.

specific Embodiment 2

[0018] A linseed oil for improving human immunity is composed of the following raw materials in parts by weight: 72 parts of linseed oil, 29 parts of sesame oil, 21 parts of tea leaves, 4 parts of garlic oil, 2 parts of carotene and 2 parts of lycopene.

specific Embodiment 3

[0019] A linseed oil for improving human immunity is composed of the following raw materials in parts by weight: 60 parts of linseed oil, 23 parts of sesame oil, 19 parts of tea leaves, 3 parts of garlic oil, 1 part of carotene and 1 part of lycopene.

[0020] A preparation method of linseed oil for improving human immunity, comprising the following steps:

[0021] (1) Add garlic oil, carotene and lycopene into hot water at 20-25°C, stir evenly, add linseed oil and sesame oil, heat to 30-35°C, heat for 15-20min, remove water and separate Oil products, to obtain spare oil;

[0022] (2) Put the tea into water and decoct for 2-3 hours, then filter to get tea, concentrate the tea to get tea extract;

[0023] (3) After mixing the tea extract and the spare oil of step (1), stir for 2-3 hours, then pour the oil into a pear-shaped bottle, place it in a rotary evaporator and rotate it under reduced pressure, and carry out at 35-40°C Heating in a water bath with a pressure of 0.1-0.2 ...

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PUM

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Abstract

The invention discloses linseed oil with an efficacy of human immunity improvement. The linseed oil is prepared from, by weight, 60-84 parts of linseed oil, 23-37 parts of sesame oil, 19-25 parts of tea leaves, 3-6 parts of garlic oil, 1-4 parts of carotene and 1-4 parts of lycopene. The garlic oil and the tea leaves have anti-oxidation and antibacterial functions and have synergistic effects withvitamin E in the sesame oil, and accordingly healthcare functions are increased. In addition, tea polyphenols in the tea leaves and the garlic oil have a function of human cardiovascular improvement,human immunity can be improved, and cancer prevention, mutation prevention and longevity prolonging can be realized by long-time consumption.

Description

technical field [0001] The invention relates to the technical field of blending oil, in particular to a linseed oil for improving human immunity and a preparation method thereof. Background technique [0002] Flaxseed oil is rich in nutrients, among which omega-3 fatty acids include α-linolenic acid, DHA, and EPA. The analysis of nutritional and physiological functions of oils by modern nutrition shows that α-linolenic acid is the core substance of life that maintains the evolution of the human brain. α-linolenic acid has a strong ability to increase intelligence, protect eyesight, reduce blood lipids and cholesterol, delay aging, resist allergies, and inhibit the occurrence and metastasis of cancer. However, it cannot be synthesized in the human body and must be ingested from the outside. A large number of basic studies, epidemiological investigations, animal experiments, human experiments and clinical observations have shown that α-linolenic acid in linseed oil has vario...

Claims

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Application Information

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IPC IPC(8): A23D9/007A23D9/04
CPCA23D9/007A23D9/04
Inventor 徐发良
Owner 铜陵大通小磨麻油有限公司
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