Method for manufacturing oyster peptide pressed candy

A manufacturing method and peptide pressing technology, which is applied in the field of oyster peptide pressing candy, can solve problems such as unsatisfactory effect, cumbersome production process, and unavailability, so as to nourish body organs, simplify production steps, and increase success rate Effect

Inactive Publication Date: 2019-01-22
济宁诺顿生物科技有限公司
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Problems solved by technology

[0005] Aiming at the deficiencies of the prior art, the present invention provides a method for manufacturing oyster peptide tablet candy, which solves the problem that the existing oyster peptid

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  • Method for manufacturing oyster peptide pressed candy

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[0031] The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative work shall fall within the protection scope of the present invention.

[0032] In the description of the present invention, it should be understood that the terms "opening", "upper", "lower", "thickness", "top", "middle", "length", "inner", "around", etc. The indication of the orientation or position relationship is only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the component or element referred to must have a specific orie...

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Abstract

The invention discloses a method for manufacturing oyster peptide pressed candy, comprising the following steps: Step 1: selecting of materials: respectively taking oyster protein peptide, fructus lycii, rhizoma polygonati and ginseng respectively, washing fructus lycii, rhizoma polygonati and ginseng respectively, respectively putting the washed fructus lycii, rhizoma polygonati and ginseng in asterile environment and air-drying until moisture is dried, cutting rhizoma polygonati and ginseng into slices of 4-6 mm thick for subsequent processing; and Step 2: milling: respectively pulverizingand grinding the above washed and dried fructus lycii, rhizoma polygonati and ginseng by a flour mill. The invention relates to the technical field of oyster peptide pressed candy. By the manufacturing method of the oyster peptide pressed candy, the levleof testosterone in serum can be raised, the sperm count can be increased, vital essence can be replenished to improve eyesight, liver and kidneycan be nourished, qi can be tonified and yin can be nourished, spleen can be tonified and lung can be moistened, the body organs can be nourished, the sub-health state of the body can be regulated, eyesight can be improved and intelligence can be raised, and male sexual function can be enhanced. The product has the dual functions of regulating the physiological functions of the body and improvingnutrition for the body.

Description

technical field [0001] The invention relates to the technical field of oyster peptide compressed candies, in particular to a method for manufacturing oyster peptide compressed candies. Background technique [0002] Oyster peptide is the application of peptide molecular biotechnology to the oyster processing process, and the oyster peptide is produced by enzymatic hydrolysis. The small molecule oligopeptide formed by this production method completely retains the original vitamins, trace elements and taurine and other nutrients of the oyster, so that the oyster rich in nucleic acid can be absorbed faster than a single amino acid or protein after being ingested by the human body. It is easier to be absorbed by the body, has more important biological activity in human metabolism, and can effectively increase the serum testosterone level of men. Compared with ordinary oyster products, it has higher biological potency and more important physiological functions. [0003] The heal...

Claims

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Application Information

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IPC IPC(8): A23G3/36A23G3/42A23G3/44A23G3/48
CPCA23G3/36A23G3/42A23G3/44A23G3/48A23V2002/00A23V2200/30A23V2200/14
Inventor 姜延春
Owner 济宁诺顿生物科技有限公司
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