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Alcohol-flavone synchronous distillation tower and distillation method thereof

A distillation method and distillation tower technology, which are applied in the field of alcohol-flavone synchronous distillation tower and its distillation, can solve the problems of synchronous alcohol distillation and flavone distillation, low utilization rate of flavonoids, etc., so as to facilitate adjustment at any time, improve utilization value, The effect of saving waste

Pending Publication Date: 2019-02-15
HUBEI UNIV OF TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The present invention mainly solves the problem of low utilization rate of flavonoids in the existing brewing technology, especially for the existing buckwheat wine brewing distillation process, there is no invention that can realize the synchronization of alcohol distillation and flavonoid distillation

Method used

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  • Alcohol-flavone synchronous distillation tower and distillation method thereof

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Embodiment Construction

[0043] In order to make the object, technical solution and advantages of the present invention more clear, the present invention will be further described in detail below in conjunction with the examples. It should be understood that the specific embodiments described here are only used to explain the present invention, not to limit the present invention.

[0044] The invention solves the problem of using alcohol synchronously to distill the remaining flavonoids in the buckwheat during the brewing and distilling of the buckwheat wine, so as to realize the full and effective utilization of the buckwheat.

[0045] The application principle of the present invention will be described in detail below in combination with specific solutions.

[0046] The distillation method of the alcohol-flavone synchronous distillation tower provided by the embodiment of the present invention comprises:

[0047] Place the buckwheat sample (50kg) to be distilled after fermentation in the distillati...

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Abstract

The invention belongs to the technical field of alcohol-flavone preparation and discloses an alcohol-flavone synchronous distillation tower and a distillation method thereof. A fermented to-be-distilled buckwheat sample is put in the distillation tower and heated for distilling alcohol, when alcohol flows into a condensing tower, a probe in the condensing tower detects the concentration of alcohol, and the concentration of alcohol is measured by an alcohol detector; when ending liquor is detected, an alcohol distillation outlet is closed, and alcohol starts to be stored; after alcohol reaches12-15 L, a rotary distillation valve is opened, alcohol flows into the distillation tower, and rotary distillation is started; after 2-2.5 h, distilled flavone is taken out by a lower filtering device, and distillation of alcohol and flavone is realized. With the adoption of the alcohol-flavone synchronous distillation tower, flavone in waste buckwheat can be distilled out, and 30%-40% of the flavone component is saved; flavone is distilled out sufficiently and effectively.

Description

technical field [0001] The invention belongs to the technical field of alcohol-flavone preparation, in particular to an alcohol-flavone synchronous distillation tower and a distillation method thereof. Background technique [0002] At present, the existing technologies commonly used in the industry are as follows: [0003] Because buckwheat is rich in flavonoid active ingredients, it not only has good edible value, but also has various medicinal values ​​such as anti-oxidation, hypoglycemic, hypolipidemic, and anti-tumor. [0004] However, the production process of traditional buckwheat liquor has not been specially improved to improve the yield of flavonoids. During the distillation process of the traditional buckwheat liquor, only the alcohol can be distilled, but the utilization of the flavonoids in the buckwheat is very limited, resulting in the flavonoids remaining in the distiller's grains and cannot be used, which greatly wastes the nutrients in the raw materials. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12H6/02B01D3/00
CPCB01D3/001
Inventor 张玉平涵卓陈茂彬
Owner HUBEI UNIV OF TECH
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