Method for extracting dragon fruit stem gel stock solution
A technology of pitaya stem and extraction method, which is applied in the field of extraction of pitaya stem gel stock solution, and can solve the problems of discarding in the field, low utilization rate of pitaya stem processing, and environmental pollution
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[0015] The pitaya stem gel stoste extracting method comprises the steps:
[0016] 1) Take the dragon fruit stem, wash and disinfect;
[0017] 2) Add water to the dragon fruit stem and use a wall-breaking machine to make dragon fruit pulp, wherein the ratio of dragon fruit stem to water is 1:2, and the water is warm boiled water cooled to 40°C, and then put it in the pitaya Add sulfur dioxide tablets to the fruit pulp, add 0.1g-0.25g sulfur dioxide tablets per kilogram of dragon fruit pulp;
[0018] 3) Filter the dragon fruit pulp and let it stand for 48 hours before filtering to obtain the juice;
[0019] 4) pasteurize the dragon fruit juice after standing, and the pasteurization temperature is 80°C;
[0020] 5) Filter the sterilized fruit juice, add potassium sorbate or DMDMH, the potassium sorbate or DMDMH in each kilogram of dragon fruit juice is 0.1%-0.5%, and the obtained product is the dragon fruit stem gel stock solution, and DMDMH is used in this example.
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