A product that can be used to prevent and/or treat Salmonella infections

A Salmonella, product technology, applied in the field of biomedicine, can solve problems such as increased antibiotic content, intestinal dysfunction, and unsatisfactory results

Active Publication Date: 2021-08-20
JIANGNAN UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, antibiotics are the main drugs used clinically to treat Salmonella infection. However, the use of antibiotics to treat Salmonella infection will kill a large number of intestinal commensal bacteria that are beneficial to the human body, causing side effects such as intestinal dysfunction; and , long-term use of antibiotics leads to Salmonella resistance to commonly used antibiotics, and the emergence of multi-drug resistant Salmonella has become a common phenomenon; in addition, excessive use of antibiotics will increase the amount of antibiotics in the environment, resulting in ecological imbalance
In addition to antibiotics, some traditional Chinese medicine formulas can also relieve symptoms after infection, but the effect is not ideal

Method used

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  • A product that can be used to prevent and/or treat Salmonella infections
  • A product that can be used to prevent and/or treat Salmonella infections
  • A product that can be used to prevent and/or treat Salmonella infections

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0058] Embodiment 1: The influence of eugenol on the growth of Lactobacillus plantarum ZS2058 and Salmonella

[0059] The bacterial suspension of Lactobacillus plantarum ZS2058 and the bacterial suspension of Salmonella were respectively analyzed by MRS - The culture medium was diluted to a concentration of 2×10 6 CFU / mL, to obtain the dilution of Lactobacillus plantarum ZS2058 and the dilution of Salmonella; in the dilution of Lactobacillus plantarum ZS2058 and the dilution of Salmonella, add concentrations of 0mmol / L, 0.0125mmol / L, 0.025mmol / L Eugenol in L, 0.05mmol / L, 0.1mmol / L, 0.2mmol / L, 0.4mmol / L, 0.8mmol / L, 1.6mmol / L, 3.2mmol / L, 6.4mmol / L, 12.8mmol / L, Cultivate statically at 37°C. During the culture period, measure the OD of the dilution with a microplate reader every 1 hour for the first 8 hours 600 , Measure the OD of the diluent every 2 hours from 8 to 12 hours 600 To detect the growth curves of Lactobacillus plantarum ZS2058 and Salmonella under the influence of ...

Embodiment 2

[0063] Example 2: Effects of eugenol and / or Lactobacillus plantarum ZS2058 on Salmonella adhesion, invasion ability and virulence gene expression

[0064] With RMPI-1640 medium containing 5% (v / v) CO 2 Cultivate HT-29 cells in a 37°C incubator until the cell density of HT-29 cells reaches 80%, transfer to a 6-well plate to obtain a well plate full of HT-29 cells; the well plate full of HT-29 cells Divided into four groups, namely Ctrl group, eugenol group (E), Lactobacillus plantarum ZS2058 group (Z) and Lactobacillus plantarum ZS2058 combined eugenol group (ZE), wherein, add 1 × 10 9 For the Salmonella of CFU / well, add 0.2mmol / L eugenol and 1×10 9 For the Salmonella of CFU / well, add 1×10 9 CFU / well of Lactobacillus plantarum ZS2058 and 1×10 9 For the Salmonella of CFU / well, add 0.2mmol / L Eugenol, 1×10 9 CFU / well of Lactobacillus plantarum ZS2058 and 1×10 9 CFU / well of Salmonella, four groups of orifice plates were cultured in a 37°C constant temperature incubator for 4 ...

Embodiment 3

[0068] Example 3: Effects of eugenol and / or Lactobacillus plantarum ZS2058 on the survival rate of Salmonella-infected mice

[0069] Take 30 7-week-old female C57BL / 6 mice, and feed them adaptively for 1 week under the conditions of room temperature 20-26°C, humidity 40-70%, 12h / 12h day and night, and free access to food and water. Divided into 5 groups, 6 rats in each group, the 5 groups were blank control group (C), model group (M), eugenol group (E), Lactobacillus plantarum ZS2058 group (Z) and Lactobacillus plantarum ZS2058 combined with eugenol group (ZE).

[0070] Dilute the Salmonella suspension with PBS buffer to a concentration of 1 × 10 7 CFU / mL to obtain the Salmonella dilution; dilute Lactobacillus plantarum ZS2058 with PBS buffer to a concentration of 1×10 7 CFU / mL to obtain a dilution of Lactobacillus plantarum ZS2058; dilute eugenol with PBS buffer to a concentration of 300 mg / mL to obtain a dilution of eugenol.

[0071] The experiment lasted for 25 days: mic...

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Abstract

The invention relates to a product that can be used for preventing and / or treating Salmonella infection, and belongs to the technical field of biomedicine. The product of the present invention can inhibit the growth of Salmonella, so that the growth of Salmonella is reduced by 90.4%. The product of the present invention can reduce the adhesion and invasion ability of Salmonella, so that the Salmonella that adheres to and invades HT-29 cells is significantly reduced, and the present invention The product can inhibit the expression of Salmonella virulence genes, reducing the expression of Salmonella virulence genes InvA, AvrA, SsrB, HilA, and SopD by 69.3%, 62.4%, 57.4%, 53.4%, and 31.3%, which is significantly better than using alone The inhibitory effect of ZS2058 or eugenol shows that the product of the present invention has a strong effect of preventing and / or treating Salmonella infection.

Description

technical field [0001] The invention relates to a product that can be used for preventing and / or treating Salmonella infection, and belongs to the technical field of biomedicine. Background technique [0002] Salmonella (Salmonella) belongs to Enterobacteriaceae, is a global zoonotic pathogen, and is also an important food-borne pathogen. The incubation period after Salmonella infection is generally 12-36h, and the salmonellosis caused by it ( Salmonellosis) is clinically manifested as abdominal cramps, diarrhea, fever, vomiting, gastroenteritis, etc., and can even cause sepsis or neonatal death in severe cases. [0003] Salmonella has a wide range of media, and food-borne infection routes include water contaminated by Salmonella, fresh or processed meat, dairy products, eggs, shellfish, vegetables, etc. The number of people infected with Salmonella in developing countries is about 20 million every year. People in developed countries in Europe and the United States are also...

Claims

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Application Information

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Patent Type & AuthorityPatents(China)
IPC IPC(8): A61K31/085
CPCA61K35/747A61K31/085A61P31/04A23L33/135A23V2002/00A23V2400/169A61K2300/00A23V2200/30Y02A50/30
Inventor顾震南宋凡芬刘俊生黄宏萱陈卫张灏
OwnerJIANGNAN UNIV