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A kind of production process of tea leaves greening by microwave

A technology of microwave degreening and production technology, which is applied in tea treatment before extraction, transportation packaging, packaging, etc., to achieve the effects of strong applicability, simplified structure and volume, and ingenious structure

Active Publication Date: 2022-03-15
宣恩县孔氏茶业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] In view of the above problems, the present invention provides a tea production process for microwave greening, which realizes the fully automatic processing of fresh tea leaves from greening to packaging output, and in the packaging process, the packaging, opening and sealing of packaging bags are all automatically completed, solving the problem of Solved the technical problems of fully automatic production and processing of tea leaves from green to packaging

Method used

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  • A kind of production process of tea leaves greening by microwave
  • A kind of production process of tea leaves greening by microwave
  • A kind of production process of tea leaves greening by microwave

Examples

Experimental program
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Effect test

Embodiment 1

[0064] Such as figure 1 Shown, a kind of tea microwave greening production technology comprises the following steps:

[0065] Step 1, one-time lifting and conveying, the fresh green tea picked is poured to the input end of the first elevator 1, and the first elevator 1 is lifted and transported to the feeding port of the greening machine 2 at the top of the first elevator 1 21 places;

[0066] Step 2, greening, the green tea entering the greening machine 2 is heated and dried by the microwave drying device in the greening machine 2, and the dried green tea is discharged from the greening machine 2 away from the end of the first hoist 1 The material port 22 outputs, and in the process of green tea fixing, the microwave power in the described fixing machine 2 gradually increases along the moving path of green tea;

[0067] Step 3, secondary lifting and conveying, the green tea output from the discharge port 22 is transported obliquely upwards by the second hoist 3 adjacent to ...

Embodiment 2

[0104] Such as figure 2 , 3 , 5 and 6, a green tea microwave green tea production system includes a first hoist 1, a green tea fixer 2 and a second hoist 3, and the first hoist 1 and the second hoist 3 are located in the On both sides of the green fixing machine 2, the output end of the first lifting machine 1 is facing the feed port 21 of the green fixing machine 2, and the input end of the second lifting machine 3 is arranged at the discharge port of the green fixing machine 2 Below 22, also include:

[0105] Packing machine 4, described packing machine 4 is arranged on the direct below of described second hoist 3 output ends, and it comprises packing frame 5, is arranged on the hopper 6 of this packing frame 5 tops and is installed in the packing below this hopper 6 Turntable mechanism 7;

[0106] The hopper 6 receives the finished tea leaves output by the second elevator 3, and a heating and sealing mechanism 61 is arranged below the outlet at the lower end;

[0107] ...

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Abstract

The invention relates to the technical field of tea processing, and specifically discloses a production process for microwave greening of tea. Filling, sealing and discharging, and a detection step is also set between the sealing step and the discharging step, which realizes the automatic processing of fresh tea leaves from greening to packaging output, and during the packaging process, the top of the packaging bag is loaded and opened And the sealing is completed automatically, which solves the technical problem of automatic production and processing of tea from suicide to packaging.

Description

technical field [0001] The invention relates to the technical field of production and processing of tea greens, in particular to a production process of microwave green teas. Background technique [0002] Finishing is one of the primary processes of green tea, yellow tea, dark tea, oolong tea, Pu'er tea, and some black teas. The main purpose is to destroy and passivate the oxidase activity in fresh leaves by high temperature, inhibit the enzymatic oxidation of tea polyphenols in fresh leaves, evaporate part of the water in fresh leaves, make the tea soft, easy to knead and form, and emit green odor at the same time Taste, promote the formation of good aroma. [0003] After the tea leaves are finished and cooled, the tea leaves are sub-packaged, and the existing tea sub-package guarantees are mostly done manually. Most of the tea sub-packaging machines in the market directly fill the tea into the packaging bags and seal them. After output, the packaging bag is not tested wh...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): B65B43/18B65B43/30B65B1/30B65B51/14B65B61/28A23F3/06
CPCB65B43/18B65B43/30B65B1/30B65B51/146B65B61/28A23F3/06
Inventor 汪晴美
Owner 宣恩县孔氏茶业有限公司