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Meal replacement powder and preparation method thereof

A technology of meal replacement powder and seeds, applied in the field of meal replacement powder, to achieve the effects of unlimited water temperature, inhibition of central nervous system to control appetite, and energetic effects

Inactive Publication Date: 2021-01-29
周煊宇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a meal replacement powder and its preparation method to solve the problem that modern people sit in offices, cars, and elevators every day, and basically do not have much physical strength to consume, so that nutrients can be absorbed comprehensively at the same time. It is also necessary to avoid too many calories, how to eat less, eat well, and still have enough to eat is a big problem that needs to be broken through

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] The invention provides a meal replacement powder. The meal replacement powder includes raw materials in the following mass ratio: five grains: 39%, fruit and vegetable rhizomes: 10.5%, bacteria and algae: 3%, seeds: 10%, medicine Food homologous: 12%, prebiotics and dietary fiber: 20.5% and nutrients: 5%. The five grains include raw materials in the following mass ratio: oats: 15%, quinoa: 2%, black beans: 3%, black rice: 2%, soybeans: 2%, red beans: 2%, red beans: 1%, white Kidney beans: 10%, brown rice: 1%, small yellow rice: 2%, tartary buckwheat: 4%, purple rice: 5%, glutinous rice: 6%, barley: 5%, peas: 2%, white beans: 2%, Peanut: 3%, the balance is black sesame. The fruit and vegetable rhizomes include the following raw materials in mass ratio: jujube: 14%, purple sweet potato: 8%, yam: 17%, sealwort: 1%, hawthorn: 1%, carrot: 12%, strawberry: 3%, apple : 6%, cherry: 2%, dragon fruit: 1%, blackberry: 1%, longan: 1%, blueberry: 2%, Luo Han Guo: 2%, Sophora japon...

Embodiment 2

[0038] The invention provides a meal replacement powder. The meal replacement powder includes raw materials in the following mass ratio: five grains: 39%, fruit and vegetable rhizomes: 10.5%, bacteria and algae: 3%, seeds: 10%, medicine Food homologous: 12%, prebiotics and dietary fiber: 20.5% and nutrients: 5%. The five grains include raw materials in the following mass proportions: oats: 16%, quinoa: 3%, black beans: 4%, black rice: 3%, soybeans: 3%, red beans: 3%, red beans: 2%, white Kidney beans: 11%, brown rice: 2%, small yellow rice: 2%, tartary buckwheat: 5%, purple rice: 6%, glutinous rice: 7%, barley: 5%, peas: 3%, white beans: 3%, Peanut: 4%, the balance is black sesame. The fruit and vegetable rhizomes include the following raw materials in mass ratio: jujube: 15%, purple sweet potato: 9%, yam: 18%, sealwort: 1%, hawthorn: 1%, carrot: 12%, strawberry: 3%, apple : 6%, cherry: 2%, dragon fruit: 1%, blackberry: 1%, longan: 1%, blueberry: 2%, Luo Han Guo: 2%, Sophora...

Embodiment 3

[0050] The invention provides a meal replacement powder. The meal replacement powder includes raw materials in the following mass ratio: five grains: 39%, fruit and vegetable rhizomes: 10.5%, bacteria and algae: 3%, seeds: 10%, medicine Food homologous: 12%, prebiotics and dietary fiber: 20.5% and nutrients: 5%. The five grains include raw materials in the following mass proportions: oats: 20%, quinoa: 5%, black beans: 3%, black rice: 2%, soybeans: 2%, red beans: 2%, red beans: 1%, white Kidney beans: 10%, brown rice: 1%, small yellow rice: 2%, tartary buckwheat: 4%, purple rice: 5%, glutinous rice: 6%, barley: 5%, peas: 2%, white beans: 2%, Peanut: 3%, the balance is black sesame. The fruit and vegetable rhizomes include the following raw materials in mass ratio: jujube: 16%, purple sweet potato: 10%, yam: 17%, sealwort: 1%, hawthorn: 1%, carrot: 12%, strawberry: 3%, apple : 6%, cherry: 2%, dragon fruit: 1%, blackberry: 1%, longan: 1%, blueberry: 2%, Luo Han Guo: 2%, Sophor...

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Abstract

The invention discloses meal replacement powder. The meal replacement powder is prepared from the following raw materials in parts by mass: five cereals, fruit and vegetable rhizomes, fungi and algae,seeds, both medicinal and edible materials, prebiotics, dietary fiber and nutrients. The meal replacement powder is prepared from five cereals, fruit and vegetable rhizomes, fungi and algae, seeds, both medicinal and edible materials, prebiotics, dietary fiber and nutrients according to a certain ratio, so the meal replacement powder is comprehensive and balanced in nutrition and low in calorie and fat, and the purpose of really reducing lactone can be achieved; the problems of yellow complexion, emaciation and deficiency of qi and blood caused by lack of nutrition during application of poormethods such as dietetic therapy, appetite control through inhibition of central nerves, usage of a hypotrophic recipe, starvation and the like are avoided; the purpose of healthy and nutritional weight loss is achieved; the whole recipe of the meal replacement powder is composed of cooked powder, so a water temperature is not limited and convenience and rapidness are achieved during eating of themeal replacement powder; and sodium cyclamate, preservatives and chemically synthesized vitamins are not added, so safety and reliability are achieved, and people of all ages and both sexes, and children, pregnant women and women in a lactation period can eat the meal replacement powder.

Description

technical field [0001] The invention belongs to the field of meal replacement powder, and in particular relates to a meal replacement powder and a preparation method thereof. Background technique [0002] The human body needs to ingest 35-50 kinds of balanced food nutrients every day to achieve the eight raw materials for cell building, namely fat, water, protein, vitamins, minerals, cellulose, amino acids, and carbohydrates. These nutrients are indispensable. Modern People sit in offices, cars, and elevators every day, and basically don’t have much physical energy to consume. Therefore, while absorbing nutrients comprehensively, they must not have too many calories. How to eat less, eat well, and have enough to eat? It is a difficult problem that needs a breakthrough, so a meal replacement powder and its preparation method are proposed. Contents of the invention [0003] The purpose of the present invention is to provide a meal replacement powder and its preparation meth...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/20
CPCA23L33/20A23V2002/00A23V2200/332
Inventor 周煊宇
Owner 周煊宇
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