Safe kitchen knife
A technology for safe kitchen knives and knife blades, applied in metal processing, hand-held tools, manufacturing tools, etc., can solve the problems of accidental injury to people's hands and unsafety, and achieve the effect that it is not easy to accidentally injure people
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[0010] A safety kitchen knife is characterized in that: there is a movable shell 2 tightly wrapped around the knife surface on both sides of the knife body 1, a slit 3 is formed near the blade at the lower end of the shell, and the height of the shell is greater than the height of the knife body. Convex button 4 is arranged on the shell.
[0011] When the safety kitchen knife is not in use, the shell can be pushed to hide the blade in the shell, so that the blade is not easy to accidentally injure people and is safe.
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