Method of reducing low density liproprotein cholesterol concentration

a technology of cholesterol concentration and low density lipoprotein, which is applied in the directions of biocide, plant/algae/fungi/lichens, instruments, etc., can solve the problems of poor taste, odor, and/or color, and cardiac disease is a leading cause of morbidity and mortality, so as to prevent or minimize the development of atherosclerosis, reduce the concentration, and reduce the concentration

Inactive Publication Date: 2007-10-23
ARCHER DANIELS MIDLAND CO
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  • Abstract
  • Description
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Benefits of technology

[0016]In yet another aspect, the present invention is a method for lowering the concentration of LDL and total cholesterol in the blood of a human in which a soy protein material containing at least 49% soy protein by dry weight of the soy protein material, an isoflavone selected from the group consisting of genistein, daidzein, glycitein, biochanin A, formononetein, and their respective naturally occurring glycosides and glycoside conjugates, and a plant sterol are co-administered to the human to decrease the concentration of LDL and total cholesterol in the blood of the human. The plant sterol is co-administered in an amount such that the plant sterol comprises at least 0.49% of the combined weight of the co-administered soy protein material, isoflavone, and plant sterol. In a preferred aspect, the plant sterol, soy protein material, and isoflavone are co-administered to the human to prevent or minimize the development of atherosclerosis in the human.
[0017]In still another aspect, the present invention is a method for lowering the concentration of low density lipoprotein cholesterol and total cholesterol in the blood of a human in which a soy protein material containing at least 49% soy protein by dry weight of the soy protein material and a plant sterol are co-administered to a hum

Problems solved by technology

Cardiovascular disease is a leading cause of morbidity and mortality, particularly in the United States and in Western European countries.
In the commercial production of soy protein materials

Method used

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  • Method of reducing low density liproprotein cholesterol concentration
  • Method of reducing low density liproprotein cholesterol concentration
  • Method of reducing low density liproprotein cholesterol concentration

Examples

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example 1

[0108]Five to fifty men are selected for clinical study. The men are diagnosed with moderate to high hypercholesteremia, e.g. having total blood cholesterol levels of 250 mg / dl or higher. The men are divided into five groups, the first of which receives 30 g of an isoflavone-free isolated soy protein dietary supplement (from which the isoflavones have been removed by alcohol extraction) (the “soy” group), the second of which receives 5 g of a plant sterol dietary supplement which contains the plant sterol β-sitosterol (the “plant sterol” group), the third of which receives 75 mg of an isoflavone dietary supplement which contains the isoflavones genistein and daidzein (the “isoflavone” group), the fourth of which receives a dietary supplement containing 30 g isolated soy protein, 5 g of the plant sterol β-sitosterol, and 75 mg of the isoflavones genistein and daidzein (the “combination” group), and the fifth of which receives no dietary supplement (the “control” group). The diets of ...

example 2

[0111]Five to fifty women are selected for clinical study. The women are post-menopausal and have been diagnosed with atherosclerosis, i.e., have been diagnosed with atherosclerotic plaque including stenotic plaque and occlusive plaque. The women are divided into five groups, the first of which receives 30 g of an isoflavone-free isolated soy protein dietary supplement (from which the isoflavones have been removed by alcohol extraction) (the “soy” group), the second of which receives 5 g of a plant sterol dietary supplement which contains the plant sterol β-sitosterol (the “plant sterol” group), the third of which receives 75 mg of an isoflavone dietary supplement which contains the isoflavones genistein and daidzein (the “isoflavone” group), the fourth of which receives a dietary supplement containing 30 g isolated soy protein, 5 g of the plant sterol β-sitosterol, and 75 mg of the isoflavones genistein and daidzein (the “combination” group), and the fifth of which receives no diet...

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Abstract

The present invention is a composition comprising a plant sterol and a soy protein material and/or and isoflavone selected from genistein, daidzein, glycitein, biochanin A, formononetin, and their naturally occurring glycosides, where the plant sterol comprises at least 0.49% of the composition, by weight. The present invention is also a method for decreasing the blood concentration of total and LDL cholesterol in a human in which a plant sterol and a soy protein material and/or an isoflavone are co-administered to the human, where the plant sterol comprises at least 0.49%, by weight, of the combined weight of the plant sterol and the soy protein material and/or the isoflavone. The present invention is also a method for preventing or minimizing the development of atherosclerosis in a human in which a plant sterol and a soy protein material and/or an isoflavone are co-administered to the human, where the plant sterol comprises at least 0.49%, by weight, of the combined weight of the plant sterol and the soy protein material and/or the isoflavone.

Description

[0001]This application is a divisional of patent application Ser. No. 09 / 826,346 filed Apr. 4, 2001 now U.S. Pat. No. 6,579,534 which is a divisional application of patent application Ser. No. 09 / 298,528 filed Apr. 23, 1999, now U.S. Pat. No. 6,544,566.FIELD OF THE INVENTION[0002]The present invention relates to compositions for and methods of reducing low density lipoprotein cholesterol and total cholesterol concentrations in the blood. In particular, the present invention relates to compositions containing plant sterols, soy protein, and isoflavones, and combinations thereof, which are useful for lowering LDL-cholesterol and total cholesterol blood concentrations and for preventing or minimizing development of atherosclerosis.BACKGROUND OF THE INVENTION[0003]Cardiovascular disease is a leading cause of morbidity and mortality, particularly in the United States and in Western European countries. Several causative factors are implicated in the development of cardiovascular disease i...

Claims

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Application Information

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IPC IPC(8): A01N65/00G01N31/00A23L1/30A23L1/305A61K31/78A61K36/48
CPCA23L1/3004A23L1/3055A61K31/78A61K36/48A23V2002/00Y10T436/104165A61K2300/00A23V2250/5488A23V2250/2116A23V2250/21368A23V2250/70A23V2250/156A23V2250/21372A23V2250/2136A23L33/11A23L33/185
Inventor WAGGLE, DOYLE H.POTTER, SUSAN M.HENLEY, EDNA C.
Owner ARCHER DANIELS MIDLAND CO
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