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4 results about "Nutritive Sweeteners" patented technology

Any agent that adds not only sweet taste but some energy value to food. They include natural sugars such as SUCROSE; FRUCTOSE; and GALACTOSE; and certain SUGAR ALCOHOLS.

Composition and use thereof

A composition and a use thereof. The composition comprises brazzein, stevioside, and erythritol, wherein the mass ratio of brazzein to stevioside to erythritol is (2-48):(5-160):(5000-80000). The composition can be widely used in food and beverage products and daily chemical care products as an alternative of sucrose / other sweeteners, thereby reducing potential health risks caused by excessive intake of nutritive sweeteners.
Owner:NANJING BESTZYME BIO ENG CO LTD

Taste modulation in sugar-reduced and sugar-free beverages using pectin and xanthan gum blends

The present disclosure provides novel compositions comprising pectin, a first xanthan gum, and optionally a second xanthan gum. These compositions can be used to improve the mouthfeel properties of non-nutritive sweeteners, such as steviol glycosides and blends thereof, in food and beverages containing the same.
Owner:PEPSICO INC

A method for escherichia coli to efficiently synthesize d-allulose by using a nutritive sweetener-sucrose

The present application relates to the field of metabolic engineering, and provide a method for high-efficiency synthesis of D-allulose by Escherichia coli using nutritional sweetener-sucrose, wherein D-allulose is produced by recombinant Escherichia coli using cheap and traditional nutritional sweetener, and wherein Escherichia coli JM109(DE3) is used as a chassis host, wherein a path for producing D-allulose from sucrose is constructed by introducing exogenous proteins sucrose-6-phosphate hydrolase CscA, sucrose permease CscB, fructokinase CscK, D-allulose-6-phosphate epimerase AlsE and D-allulose-6-phosphate phosphatase A6PP into wild-type Escherichia coli to realize co-expression, and wherein the substrate utilization rate is improved by introducing ptsG-F and knocking out ptsG, fruA, ptsI and ptsH to reprogram the sugar transmembrane transport pathway.
Owner:QINGYUAN INNOVATION LABORATORY

An orally disintegrating tablet containing amlodipine or pharmaceutically acceptable salts thereof and the process of preparing the same

PendingAU2024392012A1Oral medicationOrally disintegrating tablet
An orally disintegrating tablet of amlodipine for oral administration comprising: a) amlodipine or pharmaceutically acceptable salts thereof, is present in an amount ranging from 2 to 10% w / w; b) at least one diluent; c) at least one disintegrant is present in the range from 1 to 10% w / w; d) at least one lubricant is present in the range from 0.2 to 7% w / w; e) at least one non-nutritive sweetener is present in the range from 0.1 to 7% w / w; f) at least one or more pharmaceutically acceptable excipients; wherein the ratio of combination of diluents to disintegrant is in the range from 15:1 to 40:1; and wherein orally disintegrating tablet is stable for at least three months under storage conditions of 25°C / 60% RH and 40°C / 75% RH.
Owner:NOVUMGEN LTD