Herb tea for preventing virus influenza effectively and its preparing method

A viral influenza and herbal tea technology, applied in the field of beverages, can solve the problems of single efficacy, failure to improve the human body's anti-virus ability, and decline of human body's resistance, and achieve the effect of good taste, improved human body's anti-virus ability, and easy entrance

Inactive Publication Date: 2007-08-08
蔡向源 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, due to the reduction of human exercise, the ability of the human body to resist diseases has declined sharply. As a common disease and frequently-occurring disease worldwide, colds have brought a lot of inconvenience to humans, especially influenza, which is caused by cold viruses, influenza It is an infectious disease caused by mixed infection of viruses and various bacteria. Once this viral flu spreads, it is hard to prevent. People infected with this disease may cause tonsillitis, bronchitis, pneumonia, etc. The general treatment method is to take western medicine : Such as antibiotics, although these drugs can improve symptoms, long-term use will cause the body's resistance to decline, thereby causing greater pain to

Method used

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Embodiment Construction

[0012] A kind of herbal tea capable of effectively preventing viral influenza and its preparation method according to the present invention is characterized in that said herbal tea is made from the following raw materials according to the weight ratio: 5-30 grams of Fangfeng, 5-30 grams of wild chrysanthemum, 10-40 grams of honeysuckle, 5-30 grams of licorice, 10-40 grams of loquat leaves, 10-40 grams of a little red, 10-40 grams of plantain, 10-40 grams of Eclipta, 5-30 grams of platycodon, 10 grams of isatidis -40 grams.

[0013] The main function of each formula among the present invention is as follows:

[0014] ① Windproof:

[0015] Function: pungent, bitter, slightly warm, expelling wind and relieving exterior, counteracting the cooling properties of other medicines, peaceful formula.

[0016] ② Wild chrysanthemum:

[0017] Function: bitter, pungent, cool. Dispelling wind and dissipating heat, clearing away heat and detoxifying. Treat wind-heat and cold.

[0018] ③...

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PUM

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Abstract

The invention relates to a method for producing herb tea which can prevent influenza virus. The invention is characterized in that the herb tea comprises windbreak, mother chrysanthemum, honeysuckle, or the like to improve the antiviral ability of human body; and it comprises licorice root, plantain herb or the like to improve the taste. The inventive herb tea can be prepared into variable states to support the application and transmission.

Description

technical field [0001] The invention relates to a beverage, in particular to a herbal tea capable of effectively preventing viral influenza and a preparation method thereof. Background technique [0002] At present, due to the reduction of human exercise, the ability of the human body to resist diseases has declined sharply. As a common disease and frequently-occurring disease worldwide, colds have brought a lot of inconvenience to humans, especially influenza, which is caused by cold viruses, influenza It is an infectious disease caused by mixed infection of viruses and various bacteria. Once this viral flu spreads, it is hard to prevent. People infected with this disease may cause tonsillitis, bronchitis, pneumonia, etc. The general treatment method is to take western medicine : Such as antibiotics, although these drugs can improve symptoms, long-term use will cause the body's resistance to decline, thereby causing greater pain to the human body, so how can human beings al...

Claims

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Application Information

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IPC IPC(8): A23F3/34A23L1/29A23L2/38A23L2/72A23L2/39A61K36/752A61P31/16A23L33/00
Inventor 蔡向源
Owner 蔡向源
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