Composite vitamin emulsion and preparation thereof

A technology of complex vitamins and vitamins, applied in the direction of additional food elements, animal feed, molding or processing of animal feed, etc., can solve the problems of insufficient vitamin supplementation, affecting the growth of poultry, and inconvenient use, so as to achieve appropriate dosage and avoid adverse effects , the effect of reducing labor intensity
CN101297680AInactive Publication Date: 2008-11-05TIANJIN SHENGJI GRP CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
TIANJIN SHENGJI GRP CO LTD
Publication Date
2008-11-05
Estimated Expiration
Not applicable · inactive patent
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Abstract

The invention discloses a compound vitamin emulsion and a preparation method thereof, aiming at providing a compound vitamin emulsion which can dissolve in water and is convenient for use and the preparation method thereof. The method includes the following steps: cooking oil is taken to dissolve fat-soluble vitamin A, vitamin D [3], and vitamin E in water bath which is at 70 DEG C, and then agitated and ground with Twain-80, span-85, and water into emulsion stroma; in addition, water is taken to dissolve vitamin C, vitamin K [3], vitamin B [1], vitamin B [2], folic acid, and pantothenic acid sodium; liquid prepared in the two steps is merged and agitated evenly, and then the compound vitamin emulsion of the invention is obtained. The compound vitamin emulsion prepared by the method of the invention can be mixed with water according to arbitrary proportion without lamination or precipitate, has simple operation and can be used industrially and automatically in batch in using process by users.
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Description

technical field

[0001] The invention relates to a compound vitamin emulsion and a preparation method thereof. Background technique

[0002] Vitamin is one of the micronutrient elements necessary for the growth of poultry. It plays a very important role. The lack of vitamins can cause nutritional diseases, slow growth, and decreased resistance. Vitamins play a very important role in poultry farming. Application widely.

[0003] Most of the vitamin products currently in use are solid products, which are prone to uneven mixing when mixing materials, resulting in insufficient vitamin supplementation, and are inconvenient to use. Liquid vitamins are generally divided into fat-soluble oily liquids and water-soluble vitamin liquids. Since fat-soluble liquid vitamins are insoluble in water and incompatible with water-soluble vitamin liquids, they may float or sink when added to water. Some vitamin supplements are insufficient when drinking water, while some are excessive and cause...

Claims

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