Liver-tonifying kidney-boosting medicinal liquor
A technology of invigorating the liver and kidney, medicinal wine, applied in the field of health care wine, can solve the problems of unreasonable drug compatibility, lack of scientific research, unsatisfactory effect of medicinal wine, etc., and achieve the effects of unique taste, good taste and good effect.
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[0036] The following traditional Chinese medicine rehmannia glutinosa 30 grams, centipede 10, herb 20 grams, sea dog kidney 1, mulberry 20 grams, Morinda officinalis 30 grams, Cistanche 30 grams, actinolite 150 grams, wolfberry 300 grams, Shouwu 200 grams, Epimedium 200g, Rosa chinensis 300g, Antler 70g, Ginseng 200g, Earthworm 100g, Curculigo 100g, Phellodendron 150g, Anemarrhena 150g, Cuscuta 300g, Dipsacus 200g, Bugu 300 grams of fat, 80 grams of Cordyceps sinensis, 15 pairs of geckos, 15 snow lotuses, and 30 grams of saffron are compatible according to the above proportions, and properly crushed, directly soaked in 25 kg of high-quality and highly pure grain liquor selected, sealed and soaked for more than half a year before serving Quote; No need to filter, solid suspension and sediment are normal.
[0037] Special attention should be paid to: drink in moderation, once a day, 50-100 ml each time, not too much; insist on drinking for a long time, the effect will be better,...
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