Soy protein nourishing milk for babies

Abstract

The invention relates to soybean protein nutrition milk for infants and children, which belongs to the technical field of food. The soybean protein nutrition milk comprises the following components according to weight percentage: 10 parts to 15 parts pulse flour, 10 parts to 12 parts of milk powder, 8 parts to 10 parts of xylitol, 30 parts to 50 parts of nutrition enhancer, 1 parts to 2 parts of DHA1, 1 part to 2 parts of AA1 and the residual of water added to 100 percent. The invention fully utilizes the characteristics of high protein and low cholesterol of the soybeans, the nutrient content is higher, in addition, the nutritious substances of the DHA, the AA, and the like, are added, therefore, the soybean protein nutrition milk is favorable for enhancing brain development and visual development of the infants and children, the added nutrition enhancer contains vitamin, microelements and other nutritious substances, so that the nutrients with various functions are cooperative, therefore, the soybean protein nutrition milk is particularly favorable for growth and development of the infants and children and is a nutritious milk for replacing the breast milk.

Description

technical field

[0001] The invention belongs to the technical field of food, in particular to soybean protein nutritional milk for infants and young children. Background technique

[0002] As a food with high protein and low cholesterol, soybean has high water retention capacity and nutrients. The growth and development of infants and young children is very vigorous, so it is very necessary to drink soybean protein nutritional milk to supplement the deficiency of human milk. Existing soybean protein nutritional milk, such as the soybean protein nutritional milk powder disclosed in the patent (name: new fortified nutritional soybean milk powder and its preparation method, patent publication number: 1155982), its formula is made of soybean, milk, starch syrup, vegetable oil, compound Nutritional enhancers and dismutases, etc. Although this kind of soybean milk has comprehensive nutrition and reasonable content, it is clearly designated by the country as an infant milk substit...

Examples

Embodiment Construction

[0027] The present invention is further described in detail by the following examples, which are illustrative, not restrictive, and the protection scope of the present invention cannot be limited by the following examples.

[0028] A soybean protein nutritional milk for infants and young children, its components and percentages by weight are respectively:

[0029] Bean flour 10~15

[0030] Milk powder 10~12

[0031] Xylitol 8~10

[0032] Nutritional enhancer 30~50

[0033] DHA 1~2

[0034] AA 1~2

[0035] Add water to the rest to 100%.

[0036] The composition and weight percentages of its nutritional fortifier are respectively:

[0037] Vitamin 30~50

[0038] Food acid 5~10

[0039] Trace elements 5~10

[0040] Protein 0.1~1

[0041] Milk powder 1~5

[0042] White sugar 15~20

[0043] Salt 5-10.

[0044] The above-mentioned vitamins include one of vitamins A, B, C, D, and E, or a mixture thereof; wherein vitamin B includes vitamin B 1 , B 2 , B 6 , B 12 .

...

technical field

[0001] The invention belongs to the technical field of food, in particular to soybean protein nutritional milk for infants and young children. Background technique

[0002] As a food with high protein and low cholesterol, soybean has high water retention capacity and nutrients. The growth and development of infants and young children is very vigorous, so it is very necessary to drink soybean protein nutritional milk to supplement the deficiency of human milk. Existing soybean protein nutritional milk, such as the soybean protein nutritional milk powder disclosed in the patent (name: new fortified nutritional soybean milk powder and its preparation method, patent publication number: 1155982), its formula is made of soybean, milk, starch syrup, vegetable oil, compound Nutritional enhancers and dismutases, etc. Although this kind of soybean milk has comprehensive nutrition and reasonable content, it is clearly designated by the country as an infant milk substit...

Examples

Embodiment Construction

[0027] The present invention is further described in detail by the following examples, which are illustrative, not restrictive, and the protection scope of the present invention cannot be limited by the following examples.

[0028] A soybean protein nutritional milk for infants and young children, its components and percentages by weight are respectively:

[0029] Bean flour 10~15

[0030] Milk powder 10~12

[0031] Xylitol 8~10

[0032] Nutritional enhancer 30~50

[0033] DHA 1~2

[0034] AA 1~2

[0035] Add water to the rest to 100%.

[0036] The composition and weight percentages of its nutritional fortifier are respectively:

[0037] Vitamin 30~50

[0038] Food acid 5~10

[0039] Trace elements 5~10

[0040] Protein 0.1~1

[0041] Milk powder 1~5

[0042] White sugar 15~20

[0043] Salt 5-10.

[0044] The above-mentioned vitamins include one of vitamins A, B, C, D, and E, or a mixture thereof; wherein vitamin B includes vitamin B 1 , B 2 , B 6 , B 12 .

...