Product for enhancing organism immunity and controlling diabetes

A technology for immunity and diabetes, applied in metabolic diseases, food preparation, allergic diseases, etc., can solve problems such as not seen

Inactive Publication Date: 2011-04-06
武斌
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Chinese medicine technology has a long history in our country, and the common people are also very particular about food culture. While taking medicine treatm

Method used

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  • Product for enhancing organism immunity and controlling diabetes
  • Product for enhancing organism immunity and controlling diabetes
  • Product for enhancing organism immunity and controlling diabetes

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0053] 60g of Cordyceps militaris extract, 400g of Trichomonas extract, 250g of Lentinan, 70g of Pueraria isoflavones, 100g of Lycium barbarum extract, 120g of Coprinus comatus extract, made into capsules according to conventional methods.

Embodiment 2

[0055] 50g of Cordyceps militaris extract, 500g of Trichomonas extract, 200g of lentinan, 100g of kudzu isoflavones, 70g of wolfberry extract, 150g of Coprinus comatus extract, add appropriate amount of steviol glycoside to taste and mix well, and make granules according to conventional methods.

Embodiment 3

[0057] 100g of Cordyceps militaris extract, 350g of Trichomonas extract, 300g of lentinan, 50g of kudzu root isoflavone, 150g of wolfberry extract, 80g of Coprinus comatus extract, mix and dissolve in 100Kg water, add appropriate amount of stabilizer, steviol glycoside for seasoning .

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PUM

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Abstract

The invention relates to a product for enhancing organism immunity and controlling diabetes, belonging to functional health food and comprising effective components and an auxiliary materials, wherein the effective components comprise the following components: 5-10 parts of Cordyceps militaris extract, 35-50 parts of grifola frondosa extract, 20-30 parts of lentinan, 5-10 parts of pueraria isoflavone, 7-15 parts of medlar extract and 8-20 parts of Coprinus comatus extract. The product can make sub-health people and people with low immunity and diabetics smooth in Qi and blood vessels, benefit the control of the generation of diabetics complication while lowering the blood sugar and enhance the organism immunity and is the functional health food achieving multiple purposes.

Description

technical field [0001] The invention relates to the field of functional health food, in particular to a product that can enhance body immunity and control diabetes. Background technique [0002] Diabetes is a common chronic disease. With the improvement of people's living standards, the aging population and the increase in the incidence of obesity, the incidence of diabetes is increasing year by year. According to the report of Jia Chunbao Diabetic Foot Research Institute: At present, the incidence of diabetes in my country has reached more than 3%, and the number of diabetic patients has reached 45 million, and it is increasing at a rate of about 1.5 million per year. [0003] Diabetes is a lifelong disease whose severity lies in the high incidence of complications. People began to pay little attention to diabetes, according to which complications occurred, and the consequences were quite serious. Foot disease, kidney disease, eye disease, brain disease, heart disease, s...

Claims

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Application Information

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IPC IPC(8): A23L1/09A23L33/00
CPCA23L1/3002A23L1/308A23L33/105A23L33/21A61P3/10A61P37/02
Inventor 武斌
Owner 武斌
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