Lotus leaf weight-losing heath drink

Abstract

The invention discloses a lotus leaf weight-losing heath drink, which is prepared from the following raw materials in part by weight: 15 to 40 parts of lotus leaf, 3 to 11 parts of wolfberry leaf tea, 5 to 10 parts of xylitol, 0.1 to 0.5 part of emulsifying stabilizer, 10 to 25 parts of waxgourd peel, 5 to 12 parts of hawthorn, 0.3 to 5 parts of citric acid and 500 to 1,000 parts of water. Compared with drinks prepared by the prior art, the product has rich and balanced nutrition, strong palatability, and has the effects of clearing heat and promoting fluid, relieving restlessness and thirst, reducing blood pressure and blood fat and blood sugar, losing weight, promoting urination and removing swelling, releasing toxin and discharging pus, resisting fatigue, improving immunity, deferring senility, improving sleep, beautifying and the like.

Description

technical field [0001] The invention relates to a drink, in particular to a lotus leaf weight-loss health drink. Background technique [0002] Obesity is not only a disease, but also a disease that seriously threatens human life and health. The reason why modern medicine calls obesity a disease is because obesity not only brings inconvenience to people's movement, poor breathing, poor blinking, shortness of breath, and fatigue, but also causes a series of serious diseases, such as high blood pressure and Hyperlipidemia, obesity can lead to diabetes, obesity is a hotbed of fatty liver, obesity is most likely to be entangled with heart disease, obesity can also induce cerebrovascular disease, obesity can also increase the incidence of cancer. At present, obesity has become a public health problem all over the world, and it has become the biggest killer threatening human health and life satisfaction in the new century. These patients have special requirements on diet, avoidin...

AI Technical Summary

Problems solved by technology

These patients have special requirements on diet, avoiding fat and sugar, etc. If they drink traditional high-sugar and high-fat beverages, they will definitely increase their illness. Looking at traditional beverage products, they contain high sugar content and high calories. And the nutrient composition is single, the taste is monotonous, does not have the function of reducing weight, and the health care effect is not strong