Beverage for reducing blood sugar, blood pressure and blood fat and production method thereof

A technology for lowering blood sugar and blood pressure, applied in the field of health beverages, can solve problems such as injury, gastrointestinal discomfort, incurable hyperglycemia and hyperlipidemia, and achieve the effects of lowering serum cholesterol, significant curative effect, and lowering triglycerides.

Inactive Publication Date: 2011-05-11
常堡同
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in the long process of taking medicine, western medicine will not only cause gastrointest...

Method used

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Examples

Experimental program
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Effect test

Embodiment 1

[0023] A beverage for lowering blood sugar, blood pressure and blood fat, measured according to dry materials, taking 4 kg of bitter gourd, 4 kg of corn silk, 4 kg of raw astragalus, 4 kg of Chinese yam, 3 kg of sealwort, and 8 kg of tartary buckwheat husk. Put the raw materials into a ceramic container, add 60 kg of water, boil for 40 minutes, filter; then add 50 kg of water to the dregs, boil for 30 minutes, filter; combine the filtrates, add appropriate amount of seasoning, sterilize and fill into small bottles.

Embodiment 2

[0025] According to the measurement of dry materials, take 5kg of bitter gourd, 5kg of corn silk, 4kg of raw astragalus, 4kg of Chinese yam, 4kg of sealwort, and 9kg of tartary buckwheat skin. Decoct for 40 minutes, filter; then add 25 kg of water to the dregs and decoct for 30 minutes, filter; add 25 kg of water to the dregs and decoct for 20 minutes, filter; combine the filtrates, add appropriate amount of seasoning, sterilize and fill into small bottles, That is to obtain a beverage for lowering blood sugar, blood pressure and blood fat.

Embodiment 3

[0027] Measure according to dry material, get bitter gourd 4kg, corn silk 5kg, raw astragalus 4kg, Chinese yam 3kg, sealwort 3.5kg, tartary buckwheat husk 7kg, make a kind of hypoglycemic blood pressure blood lipid beverage according to the production method described in embodiment 2.

[0028] The production process of the invention is simple, and the product is convenient to drink.

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PUM

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Abstract

The invention discloses a beverage for reducing blood sugar, blood pressure and blood fat, which comprises the following dry materials in part by weight: 3 to 6 parts of bitter gourd, 3 to 6 parts of corn stigma, 2 to 4 parts of raw astragalus, 2 to 4 parts of yam, 2 to 4 parts of Siberian solomonseal rhizome, 5 to 10 parts of bitter buckwheat husk and 100 parts of water. A production method of the beverage comprises the following steps of: cutting the raw materials into small pieces according to the proportion, putting into a ceramic container, adding the water, decocting for two or three times, mixing filtrate, adding an appropriate amount of flavoring agent, and sterilizing to obtain a finished product. The beverage prepared through reasonable compatibility of six natural raw materials is lukewarm in nature, has obvious curative effects on most of patients with hyperglycemia, hypertension and hyperlipidemia, cannot harm intestines and stomach after being drunk, and has a certain health-care effect; and the production process is simple, and the product is convenient to drink.

Description

technical field [0001] The invention belongs to a health drink, in particular to a health drink for lowering blood sugar, blood pressure and blood fat, which is suitable for drinking by people with high blood sugar, high blood pressure and high blood fat. Background technique [0002] Although hyperglycemia, high blood pressure, and hyperlipidemia are not an emergency disease, they seriously affect people's normal work and life. The treatment for hyperglycemia, high blood pressure, and hyperlipidemia is basically to lower blood sugar by taking western medicine for a long time. , blood pressure and blood fat, so that it can reach a normal state. However, in the long process of taking medicine, western medicine will not only cause gastrointestinal discomfort and even damage, but also cannot cure high blood sugar, high blood pressure, and high blood fat. Contents of the invention [0003] The object of the present invention is to provide a beverage for lowering blood sugar, ...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L1/29A23L33/00
Inventor 常堡同
Owner 常堡同
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