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A refreshment and beverage technology, applied in application, food preparation, food science, etc., to achieve the effect of convenient drinking, easy production, and simple method
Inactive Publication Date: 2012-10-10
常堡同
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Summary
Abstract
Description
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Problems solved by technology
Objectively speaking, these two beverages do have a refreshing effect, and the caffeine in them can stimulate the central nervous system of the human body and restore energy, but this recovery is temporary and does not have brain and health effects.
In addition, when drinking coffee, you have to brew or brew coffee first; when drinking strong tea, you have to brew tea leaves first, which is a bit troublesome, and coffee and strong tea are not suitable for a wide range of people
Method used
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Examples
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Effect test
Embodiment 1
[0011] According to the weight of dry materials, take 2kg of Rhodiola rosea, 2kg of seabuckthorn, 2kg of spirulina, 6kg of swan leaf, 3kg of mulberry leaves, 3kg of red dates, and 1kg of mint, put them into a container, add 34kg of water, boil for 25 minutes, filter, Then add water and decoct twice, combine the filtrate, adjust the total amount to 100kg with pure water, let it cool, add appropriate amount of vitamins B1, B2, B6, B12, and add appropriate amount of flavoring agent at the same time, after sterilization, put it in a 250ml or 500ml beverage bottle Just in.
Embodiment 2
[0013] According to the weight of dry materials, take 3kg of rhodiola rosea, 3kg of seabuckthorn, 1kg of spirulina, 4kg of swan leaf, 3kg of mulberry leaves, 3kg of red dates, and 2kg of mint. Then add water and decoct twice, combine the filtrate, adjust the total amount to 100kg with pure water, let it cool, add appropriate amount of vitamins B1, B2, B6, B12, and add appropriate amount of flavoring agent at the same time, after sterilization, put it in a 250ml or 500ml beverage bottle Just in.
Embodiment 3
[0015] According to the weight of dry materials, take 4kg of rhodiola rosea, 4kg of seabuckthorn, 1.5kg of spirulina, 2kg of swan leaf, 4kg of mulberry leaves, 4kg of red dates, and 3kg of mint. , add water and decoct twice in this way, combine the filtrate, adjust the total amount to 100kg with pure water, add appropriate amount of vitamin B1, B2, B6, B12 after cooling down, add appropriate amount of flavoring agent at the same time, sterilize and fill into 250ml or 500ml beverage Ready in the bottle.
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Abstract
The invention discloses a refreshing and brain-strengthening beverage which is prepared by a water extract of a mixture of seven plants and a few amount of vitamin B; the materials (dry materials) used per 100 parts of the beverage comprises, by weight: 1-5 parts of rhodiola roots, 1-5 parts of sea buckthorns, 0.5-2 parts of spirulina, 1-6 parts of ecklonia kurome okam, 1-5 parts of mulberry leaves, 1-5 parts of red jujube, and 0.5-3 parts of mint. The production method comprises the following steps: according to the above ratios, decocting the raw materials of the seven plants with water for3 times, combining the filtrates, adjusting the total amount by purified water, adding a proper amount of vitamins and flavoring agents, performing sterilization and filling into a can. The raw materials of the beverage all belong to plants with homology of medicine and food, have the efficacy of fatigue resistance, hypoxia tolerance, refreshing, brain strengthening, heat clearing, eyesight improvement, rapid fatigue relief and physical recovery; the beverage has refreshing taste, is suitable for refreshment of mental workers; and the beverage is easily produced, and is convenient for drinking.
Description
technical field [0001] The invention belongs to a health-care drink, and in particular relates to a health-care drink prepared with various plant water extracts and having the functions of refreshing and strengthening the brain. Background technique [0002] If mental workers work continuously for a long time, they will feel mental fatigue and slow brain response. At this time, some people will drink coffee or strong tea to refresh themselves. Objectively speaking, these two beverages do have a refreshing effect, and the caffeine in them can stimulate the central nervous system of the human body and restore energy, but this recovery is temporary and does not have brain and health effects. In addition, when drinking coffee, you have to brew or brew coffee first; when drinking strong tea, you have to brew tea leaves first, which is a bit troublesome, and coffee and strong tea are not suitable for a wide range of people. Contents of the invention [0003] The purpose of t...
Claims
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Application Information
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