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Beauty treatment and skin maintenance persimmon vinegar

A technology for beauty and beauty, persimmon vinegar, applied in the preparation of vinegar, food preparation, food science and other directions, can solve the problem that the healing function has not been accurately verified, and achieve the effects of ruddy color, slight traditional Chinese medicine fragrance, and sweet and sour taste.

Inactive Publication Date: 2012-01-04
王学文
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the healing function passed down by the folks has not been accurately verified.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0019] Embodiment: choose ripe fresh persimmon, the total weight ratio of its weight and Chinese medicine raw material is: 100 parts to 1-15 parts;

[0020] Wherein, the weight parts of traditional Chinese medicine in the raw material of traditional Chinese medicine are respectively: 8-20 parts of walnut kernels, 4-8 parts of fried almonds, 4-8 parts of roses, 4-8 parts of Cistanche, 4-8 parts of Ophiopogon japonicus, 6 parts of Angelica dahurica -12 servings, 6-9 servings of peanut shells;

[0021] The preparation method of persimmon vinegar for beauty and beauty is divided into the following steps:

[0022] Step 1: Weigh walnut kernels, fried almonds, roses, Cistanche, Ophiopogon japonicus, Angelica dahurica, and peanuts, and put them in a cloth bag for cooking and disinfection;

[0023] Step 2: Place the steamed and sterilized Chinese medicine raw materials and cloth bags obtained in step 1 at the bottom of a sterilized fermentation dish, add 100 parts by weight of ripe an...

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PUM

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Abstract

The invention relates to beauty treatment and skin maintenance persimmon vinegar, which is prepared by mixing persimmon vinegar and donkey-hide gelatin, egg yolk, rehmannia root, Chinese angelica, szechuan tangshen root and medlar which serve as Chinese medicinal raw materials through a fermentation preparation process, wherein the Chinese medicinal raw materials have the effects of expelling pathogenic wind from the body surface, removing dampness, promoting the restoration of consciousness, promoting qi circulation, removing obstruction in collaterals, promoting the hemopoietic function, delaying aging and the like; and the beauty treatment and skin maintenance persimmon vinegar replenishes acetic acid, lactic acid, succinic acid, gluconic acid, malic acid, amino acid and the like for human bodies while the medicinal effect is utilized fully to strengthen the health-preserving effect of beauty treatment and skin maintenance. The beauty treatment and skin maintenance persimmon vinegar has the advantages of sour and sweet taste, ruddy color, mild Chinese medicinal fragrance and no toxic or side effect, can be drunk with meal or drunk directly, and has an obvious beauty treatment and skin maintenance effect.

Description

technical field [0001] The invention relates to the field of persimmon vinegar, in particular to persimmon vinegar with the functions of beauty, beauty and health care. Background technique [0002] Persimmon vinegar in the prior art: refers to a kind of vinegar brewed from persimmons. It can lower blood sugar and high blood pressure, and is especially suitable for some children. Drinking it for the elderly even plays a role in delaying human aging. Persimmon vinegar also has the effect of beautifying and nourishing the skin. Vinegar therapy has a gentle stimulating effect on human skin. It can dilate small blood vessels, increase skin blood circulation, and kill bacteria on the surface of the skin, making the skin tender, white, rosy and shiny . Persimmon vinegar contains a large amount of acetic acid, lactic acid, succinic acid, grape acid, malic acid, and amino acids. Drinking it regularly can effectively maintain the balance of the pH value in the human body, thereby ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29C12J1/00A23L33/00
Inventor 王学文
Owner 王学文
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