The invention relates to an oriental cherry facial mask which comprises glycerinum, water, polymethylsilsesquioxane, polydimethylsiloxane, isohexadecane, stearyl methicone, PEG-40 stearate, stearyl alcohol polyether-2, stearyl alcohol polyether-21, butanediol, taurine, glutathione, tranexamic acid, potassium 4-methoxysalicylate, an oat wheat bran extract, an oriental cherry extract, hydroxamic acid, 1,2-hexanediol, 1,3-propylene glycol (a preservative agent), hydrolyzed royal jelly protein, triethanolamine, carbomer, allantoin, EDTA-disodium, PPG-26 butanol polyether-26/PEG-40 hydrogenated castor oil/water, essences and water. The oriental cherry facial mask comprises multiple plant extract essences, and is capable of providing good nutrition for skin, locking moisture and preventing moisture loss in addition to deep moisturizing and skin moisture replenishing and skin brightening, and keeping skin tender and elastic for a long time.