Muskmelon root-cutting grafting method

A technology of root cutting and grafting and melon, applied in the field of melon cultivation, can solve problems such as grafting without root cutting, and achieve the effects of less acute physiological wilt disease, proper disinfection and strong water absorption capacity.

Inactive Publication Date: 2012-02-22
SHANGHAI BOCHEN BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

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Method used

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Examples

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Effect test

Embodiment 1

[0020] 1. Choose early-maturing, high-quality, disease-resistant and high-yielding Elizabeth melon varieties as scions, and use Xinshizuo pumpkin rootstock as rootstock. The rootstock should be sown 3-5 days earlier than the scion. When the first true leaf of the rootstock is the same size as a five-cent coin and the two cotyledons of the scion have just unfolded, grafting begins.

[0021] 2. Align the rootstock with the cotyledon as the benchmark, tie a bunch of 20-30 seedlings with rubber bands; use a sterilized sharp knife to cut off the cotyledon 5cm below, discard the rhizome and the roots below, and soak the wound within 5 minutes Sterilize the root-promoting liquid for 10 seconds, and dip it to a depth of 5cm; then stand it in the activated carbon powder that has been crushed to 180 mesh and heated to 40-50°C for 30-40 minutes.

[0022] 3. Then remove the growth point of the rootstock, and use a special grafting pick to insert obliquely downward from the upper part of t...

Embodiment 2

[0026] 1. Choose muskmelon varieties with beautiful appearance and good quality as scions, and use muskmelon rootstocks with healthy feet as rootstocks. The rootstocks should be sown 3-5 days earlier than the scions. When the first true leaf of the rootstock is the same size as a five-cent coin and the two cotyledons of the scion have just unfolded, grafting begins.

[0027] 2. Align the rootstock with the cotyledon as the benchmark, tie a bunch of 20-30 seedlings with rubber bands; use a sterilized sharp knife to cut off at 5cm below the cotyledon, discard the rhizome and the roots below, and soak the wound within 5 minutes Sterilize the root-promoting liquid for 10 seconds, and dip it to a depth of 5cm; then stand it in the activated carbon powder that has been crushed to 180 mesh and heated to 40-50°C for 30-40 minutes.

[0028] 3. Then remove the growth point of the rootstock, and use a special grafting pick to insert obliquely downward from the upper part of the rootstock...

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Abstract

Muskmelon grafting cultivation has the advantages of improving the soil-borne disease resisting ability of plants, improving the cold resistance of the plants, overcoming continuous cropping obstacles, improving the yield and the like, and is of great significance to muskmelon cultivation in facilities and protected lands. The invention provides a muskmelon root-cutting grafting method. By cutting off stock roots after muskmelon grafting and then planting the stock roots in the field, while grafting wounds are healed, stocks are induced to produce new stronger root systems. Therefore, in the aspect of production, the method has the superiorities that seedlings can quickly grow again, the low-temperature resistance and the early-stage growth vigor of the seedlings are strong, the seedlings resist premature senility at the later stage, the number of set fruits is greater than the number of the set fruits of the traditional seedlings and the weight of a single muskmelon is heavier after the seedlings are planted in the field. According to contrast tests, the yield of the muskmelon seedlings which are subjected to the root-cutting grafting is 5 percent to 10 percent higher than the yield of the traditional grafted seedlings.

Description

technical field [0001] The invention belongs to the technical field of melon cultivation, and in particular relates to a method for root-cutting and grafting of melons. Background technique [0002] Melon, also known as sweet melon or muskmelon, is an annual vine plant native to the tropical deserts of Africa, and then introduced to the Middle East, Central Asia, and India via Egypt, and then to my country. Melon is named for its sweet taste. It is also called muskmelon because of its delicate fragrance. The fruit is sweet and rich in sugar, starch, and a small amount of protein, minerals and other vitamins. Because of its unique fragrance and refreshing taste, it has become a favorite snack fruit in summer together with watermelon. In recent years, with the development of facility vegetable production, the cultivation forms of melons have also shown diversification, such as greenhouse and greenhouse cultivation, making the annual supply of melons a reality. [0003] Melon...

Claims

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Application Information

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IPC IPC(8): A01G1/06
Inventor 李应超郭颜辉
Owner SHANGHAI BOCHEN BIOTECH
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