Medicinal liquor for beautifying face

Abstract

The invention provides a medicinal liquor for beautifying face. The medicinal liquor is made from the following components of: by weight, 30 parts of chinaroot greenbrier rhizome, 30 parts of Chrysanthemum morifolium, 35 parts of grass-leaved sweetflag rhizome, 30 parts of asparagus tuber, 30 parts of bighead atractylodes rhizome, 25 parts of polygonatum rhizome, 20 parts of ginseng, 20 parts of Chinese cassia tree, 20 parts of achyranthes root and 1500 parts of liquor. A preparation method of the medicinal liquor comprises the following steps of: grinding chinaroot greenbrier rhizome, Chrysanthemum morifolium, grass-leaved sweetflag rhizome, asparagus tuber, bighead atractylodes rhizome, polygonatum rhizome, ginseng, Chinese cassia tree and achyranthes root into a powder, putting the powder into a cloth bag, putting the cloth bag into a container, adding liquor, sealing and immersing for 7 days. The invention aims to provide the medicinal liquor which has an obvious curative effect of beautifying face, is convenient to make and accords with the needs of more consumers.

Description

technical field [0001] The invention relates to a medicinal wine, in particular to a beauty-enhancing medicinal wine. Background technique [0002] White Poria, White Chrysanthemum, Shichangpu, Asparagus, Atractylodes, Polygonatum, Ginseng, Cinnamon, Achyranthes and other medicinal materials can nourish yin deficiency, strengthen vigor, and make the face happy. It is more troublesome to eat. If there is a better way to use it, it will be more in line with consumer needs. SUMMARY OF THE INVENTION [0003] The purpose of the present invention is to provide a beauty-enhancing medicinal wine, which has obvious curative effect, is convenient to manufacture, and meets the needs of more consumers. [0004] The present invention is prepared in the following manner: it is composed of the following components and weights: Poria cocos 30; white chrysanthemum 30; calamus 35; asparagus 30; Atractylodes 30; Huang Jing 25; 1500; the preparation method of the medicinal wine is: ground P...

AI Technical Summary

Problems solved by technology

[0002] White tuckahoe, white chrysanthemum, stone calamus, asparagus, Atractylodes macrocephala, sealwort, ginseng, cinnamon, achyranthes bidentata and other medicinal materials can nourish yin deficiency, strengthen energy, and beautify the appearance, but they are usually used as medicines and boiled into herbal tea, which is difficult to drink. It is more troublesome to eat. If there is a better way to use it, it will be more in line with the needs of consumers