Al technical title is built by PatSnap Al team. It summarizes the technical point description of the patent document.
A technology of instant tea and Niu Dali, which is applied in the direction of tea substitutes, etc., and can solve problems such as poor solubility, poor taste and color, and changes in the quality and taste of health tea
Inactive Publication Date: 2012-10-31
TROPICAL CORP STRAIN RESOURCE INST CHINESE ACAD OF TROPICAL AGRI SCI
View PDF1 Cites 8 Cited by
Summary
Abstract
Description
Claims
Application Information
AI Technical Summary
This helps you quickly interpret patents by identifying the three key elements:
Problems solved by technology
Method used
Benefits of technology
Problems solved by technology
This method cannot make full use of raw materials to fully extract its active ingredients, resulting in changes in the quality and taste of health tea
Furthermore, there are not many existing instant teas with Chinese herbal extracts as the main component. Due to taste and solubility problems, Chinese herbal ingredients will cause poor taste and color, and poor solubility.
Method used
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more
Image
Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
Click on the blue label to locate the original text in one second.
Reading with bidirectional positioning of images and text.
Smart Image
Examples
Experimental program
Comparison scheme
Effect test
Embodiment 1
[0103] The Niu Dali health-care instant tea provided by the present embodiment contains raw materials of the following weight:
[0105] The above-mentioned Niu Dali health-care instant tea is prepared by the following method:
[0106] (1) Take the beef and add water to decoct twice, add 4 to 7 times the amount of water for the first time, decoct for 2 to 3 hours, add 3 to 6 times the amount of water for the second time, decoct for 1.5 to 2.5 hours, filter, Concentrate the filtrate to a relative density of 1.15-1.25 (80±5°C), add ethanol to an alcohol content of 65-75%, let it stand for 12 hours, take the supernatant to recover the ethanol and concentrate to obtain an extract, dry and pulverize the extract Afterwards, dry ointment powder is obtained;
[0107] (2) Weigh the sucrose and maltodextrin according to the proportion, crush the sucrose, and pass through an 80-mesh sieve; mix the powdered su...
Embodiment 2
[0109] The Niu Dali health-care instant tea provided by the present embodiment contains raw materials of the following weight:
[0115] For the preparation method of Niu Dali health care instant tea in this embodiment, reference may be made to Example 1.
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
PUM
Login to view more
Abstract
The invention discloses millettia speciosa champ instant tea which comprises the following components in parts by weight: 80-120 parts of millettia speciosa champ dry paste powder, 550-650 parts of powdered sugar, 250-350 parts of maltodextrin, 10-30 parts of dwarf lilyturf turber dry paste powder, or 1-10 parts of chrysanthemum dry paste powder, or simultaneously comprises 10-30 parts of dwarf lilyturf turber dry paste powder and 1-10 parts of chrysanthemum dry paste powder. The millettia speciosa champ instant tea takes the traditional Chinese extract as a main component and is concentrated in nutritive and health-care components and favorable in mouthfeel and solubility; and meanwhile, the millettia speciosa champ instant tea is convenient for carrying and drinking.
Description
technical field [0001] The invention belongs to the technical field of instant tea, and in particular relates to a Niu Dali instant tea. Background technique [0002] Niu Dali (Millettia speciosa Champ.), also known as beautiful teng, is a plant of the genus Millettia Wight et Arn. in the family Leguminosae. ), mountain lotus root ("Lu Chuan Materia Medica"), slope lotus root ("Lu Chuan Materia Medica"), ground lotus root ("Nanning Drug Records"), blood vine, and large lotus root ("Guangxi Medicinal Plant List"). Distributed in my country's Fujian, Hunan, Guangdong, Guangxi, Yunnan and Guizhou. Its root is used as medicine, and its nature and flavor are sweet, cold. It has the effects of tonifying deficiency and moistening lung, relieving cough, strengthening tendons and activating collaterals. Niu Dali has a long history of using medicines. It is recorded in "Healthy Herbs and Medicines": "Strengthen muscles and bones, relieve heat and poison, treat internal injuries, tr...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
Application Information
Patent Timeline
Application Date:The date an application was filed.
Publication Date:The date a patent or application was officially published.
First Publication Date:The earliest publication date of a patent with the same application number.
Issue Date:Publication date of the patent grant document.
PCT Entry Date:The Entry date of PCT National Phase.
Estimated Expiry Date:The statutory expiry date of a patent right according to the Patent Law, and it is the longest term of protection that the patent right can achieve without the termination of the patent right due to other reasons(Term extension factor has been taken into account ).
Invalid Date:Actual expiry date is based on effective date or publication date of legal transaction data of invalid patent.
Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 王茂媛晏小霞王祝年王建荣庞玉新谭乐和王清隆
Owner TROPICAL CORP STRAIN RESOURCE INST CHINESE ACAD OF TROPICAL AGRI SCI
Login to view more 
Login to view more