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Preparation method of five-element fungus oral preparation with effects of clearing, nursing and nourishing body

A technology of concentrated powder and spirulina, which is applied in food preparation, application, food science, etc., can solve the problems of not very obvious health care effects, achieve the effect of relieving dull pain in the liver area, ensuring the function of cells, and eliminating harmful substances

Inactive Publication Date: 2012-11-07
林树芳 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, a variety of health care foods sold in the domestic market are all single raw materials or refined foods after combination, and their health care effects are not very obvious

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0037] A preparation method for clearing, regulating and tonifying five elements fungus oral preparation, the process is:

[0038] 1. Take 13g of Grifola frondosa concentrated powder, 6g of spirulina concentrated powder, 6g of black fungus concentrated powder of Cordyceps militaris 15g of concentrated powder, 10g of Agaricus blazei concentrated powder, 50mg of sodium E ascorbate, 10g of poloxamer, and put them all into a stainless steel container In the container, ready for use; take 180ml of quantum magnetized water, put it into another stainless steel container, drop in 2ml of polyethylene glycol 400, stir well, pour it into the container of mixed raw materials, stir well, and wait until the materials and water are completely dissolved After dilution, shake on an ultrasonic oscillator for 10 minutes, measure and fill after stabilization, 10 tubes per box, 20ml per tube.

[0039] 2. Take 10g of concentrated powder of Grifola frondosa, 3g of concentrated spirulina powder, 3g o...

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PUM

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Abstract

The invention provides a preparation method of a five-element fungus oral preparation with effects of clearing, nursing and nourishing body. Extracts of five higher fungi with different colors are mixed with high-energy quantum magnetized water; quantum magnetic energy wave generated after oscillation can quantize polysaccharides, saponins, terpenes and flavonoid compounds in the solution into quantum particles. The oral preparation has physiological activities and functions 10 times higher than a preparation prepared from a conventional method, and extremely strong penetration, and can rapidly strip waste and toxic deposition on cell membrane and vessel wall, and boost immune antibody.

Description

technical field [0001] The present invention relates to the technical field of health care food, which is an oral liquid and a capsule prepared by extracting concentrates from fungi in five colors, adding superoxide dismutase SOD, nattokinase, etc., and adding quantum resonance magnetized water. A five-element fungal food that removes toxins and dirt in the body by diet therapy, opens up ion channels and microcirculation, enhances the vitality of various immune cells, and regulates and strengthens the body. Background technique [0002] At present, various health care foods sold in the domestic market are all single raw materials or refined foods after combination, and their health care effects are not very obvious. The present invention utilizes the extract concentrate of five-element and five-color fungus and the magnetized energy wave produced by quantum resonance magnetized water to prepare oral liquid and capsules, which are rare in the market. Contents of the inventi...

Claims

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Application Information

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IPC IPC(8): A23L1/28A23L1/29A23L33/00
Inventor 林树芳范鸿基孟庆学
Owner 林树芳
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