Processed common motherwort herb, processing method and applications thereof

A technology for making motherwort and motherwort, which is applied in the field of making motherwort and its processing method and application, can solve the problems of restricting large-scale production and application, and limited curative effect of making motherwort, and achieves the goal of reducing human capital investment, easy control, and simple quality Effect

Inactive Publication Date: 2013-09-11
KANGMEI PHARMA +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Throughout the ages, the processing methods of motherwort are mostly made from fresh products to dry products, such as the processed products of motherwort produced by using vinegar or wine alone; and for the processing methods of the four preparations of motherwort, most of them currently use "take clean motherwort, use salt , vinegar, ginger and wine mixture mixed thoroughly, steamed for a certain period of time, and dried in the sun".

Method used

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  • Processed common motherwort herb, processing method and applications thereof
  • Processed common motherwort herb, processing method and applications thereof
  • Processed common motherwort herb, processing method and applications thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0039] 1) Preparation of ginger juice: Weigh 3 kg of ginger, slice it, add it to boiling water for boiling, and obtain 2.4 kg of ginger juice;

[0040] 2) Prepare the processing solution: use a stainless steel horizontal tank-shaped medicinal mixer to mix the ginger juice obtained in step 1) with rice vinegar, rice wine, and salt to make a processing solution; wherein, in the processing solution, ginger juice, The mass ratio of rice vinegar, rice wine and salt is 10:25:15:3.

[0041] 3) Moisturizing: Weigh 12.3kg of the processed solution obtained in step 2), add it to 30kg of dried Motherwort medicinal materials, mix well, and moisten until the processed solution is exhausted, and the moistening time is 14 hours to obtain Moisturizing Motherwort;

[0042] 4) Steaming: steam the motherwort obtained in step 3) using a GT7C5-1 horizontal steaming and moisturizing machine, the steaming temperature is 100°C, the steaming time is 3 hours, and the steaming pressure is 0.09MPa. Get ...

Embodiment 2

[0045] 1) Preparation of ginger juice: Weigh 3 kg of ginger, slice it, add it to boiling water for boiling, and obtain 3 kg of ginger juice;

[0046] 2) Prepare the processing solution: use a stainless steel horizontal tank-shaped medicinal mixer to mix the ginger juice obtained in step 1) with rice vinegar, rice wine, and salt to make a processing solution; wherein, in the processing solution, ginger juice, The mass ratio of rice vinegar, rice wine and salt is 10:25:15:3.

[0047] 3) Moisturizing: Weigh 15.9 kg of the processed solution obtained in step 2), add it to 30 kg of dried motherwort medicinal materials, mix well, and moisten until the processed solution is exhausted, and the moistening time is 16 hours to obtain the motherwort;

[0048] 4) Steaming: Steam the motherwort obtained in step 3) using a GT7C5-1 horizontal steaming and moistening machine. The steaming temperature is 105°C, the steaming time is 2 hours, and the steaming pressure is 0.12MPa. Get steamed mothe...

Embodiment 3

[0051] 1) Preparation of ginger juice: Weigh 3 kg of ginger, slice it, add it to boiling water for boiling, and obtain 3.6 kg of ginger juice;

[0052] 2) Prepare the processing solution: use a stainless steel horizontal tank-shaped medicinal mixer to mix the ginger juice obtained in step 1) with rice vinegar, rice wine, and salt to make a processing solution; wherein, in the processing solution, ginger juice, The mass ratio of rice vinegar, rice wine and salt is 10:25:15:3.

[0053] 3) Moisturizing: Weigh 19.5 kg of the processed solution obtained in step 2), add it to 30 kg of dried Motherwort medicinal materials, mix well, and moisten until the processed solution is exhausted, and the moistening time is 20 hours to obtain Moisturizing Motherwort;

[0054] 4) Steaming: steam the motherwort obtained in step 3) using a GT7C5-1 horizontal steaming and moisturizing machine, the steaming temperature is 115°C, the steaming time is 1 hour, and the steaming pressure is 0.15MPa. Get...

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Abstract

The invention provides a traditional Chinese medicine processed common motherwort herb, a processing method and applications thereof. The processed common motherwort herb is processed through the following method: a) preparing a ginger juice: slicing fresh ginger, and adding the slices to boiled clear water to carry out water boiling to obtain a ginger juice; 2) preparing a processing solution: mixing the ginger juice obtained in the step 1), rice vinegar, yellow wine and salt to prepare a processing solution; 3) moistening: adding the processing solution obtained in the step 2) to a common motherwort herb dry herb, uniformly stirring, and moistening until the processing solution is completely absorbed to obtain moistened common motherwort herb; 4) steaming: steaming the moistened common motherwort herb obtained in the step 3) to obtain steamed common motherwort herb; and 5) drying: drying the steamed common motherwort herb obtained in the step 4). The invention further provides applications of the processed common motherwort herb in preparation of drugs for treatments of gynecologic diseases such as menoxenia, dysmenorrheal, amenorrhea, lochiorrhea and vaginitis, urinary system diseases such as acute nephritis edema, edema oliguresis, and fecal and urine stoppage, and / or other related diseases such as internal and external blood stasis syndromes.

Description

technical field [0001] The invention belongs to the technical field of medicine. Specifically, it relates to a traditional Chinese medicine and its processing method and application, in particular to a preparation of motherwort and its processing method and application. Background technique [0002] Motherwort (Leonurus japonicus Houtt) is a plant of the genus Leonurus in the Lamiaceae family. "Compendium of Materia Medica" records that "the roots, stems, flowers, leaves, and fruits of motherwort are all used as medicines and can be used together. The nature and flavor are pungent, bitter, and slightly cold, and the main chemical components are alkaloids. , diterpenoids, phenylpropanol glycosides, volatile oils, cyclic polypeptides, etc., and contains various trace elements such as Zn, Mn, Fe, etc. It is a commonly used clinical medicine for gynecology in traditional Chinese medicine. Postpartum blood stasis and other diseases, known as the "Holy Medicine of the Blood Fami...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/533A61K36/9068A61P15/00A61P15/02A61P13/00A61P13/12A61P7/10A61P1/10A61P29/00
Inventor 郑芝銮向飞军许冬瑾马兴田陈华师孙亮
Owner KANGMEI PHARMA
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