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Medicinal liquor and preparation method thereof

A technology of medicinal wine and grain wine, which is applied in the field of medicine

Active Publication Date: 2013-11-20
云南大衍古道生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] With the change of people's living and eating habits, more and more people have symptoms such as high blood pressure, rheumatism, insomnia, and even some people have diseases such as cardiovascular and cerebrovascular diseases, frigidity and impotence. At present, there is no traditional Chinese medicine that can treat these symptoms. effective treatment

Method used

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preparation example Construction

[0032] According to the preparation method of medicinal wine of the present invention, the raw materials required by the method include by weight: 10-15 parts of agarwood, 4-8 parts of aconite, 4-8 parts of cistanche, 10-15 parts of ginseng, 7-12 parts of angelica, three 6-10 parts of seven and 5-8 parts of astragalus and 5-10 parts of roasted licorice, wherein the raw materials are mixed and added to grain wine for soaking and then drinking.

[0033] In addition, according to the preparation method of the present invention, the ginseng is preferably wild ginseng, Korean ginseng or red ginseng; the aconite is preferably raw aconite or cooked aconite; the mixing ratio of the grain wine and the raw materials is preferably 1000-2000g / 5g The grain wine is preferably sorghum wine, rice wine, grain wine and / or highland barley wine, and the alcohol content of the grain wine is greater than 60; the soaking time is preferably 1-2 weeks.

[0034] In addition, a mixture of 3 to 6 parts o...

Embodiment 1

[0042] According to the preparation method of the medicated wine of the present invention, the raw materials required include: 10 grams of agarwood, 4 grams of raw aconite, 4 grams of Cistanche, 10 grams of wild ginseng, 7 grams of angelica, 6 grams of Sanqi, 5 grams of astragalus and 5 grams of licorice, wherein , at the ratio of 1000g / 5g, soak the raw materials with sorghum wine with an alcohol content greater than 60, and drink them after soaking for 1 week.

Embodiment 2

[0044] According to the preparation method of medicinal wine of the present invention, the required raw materials include: 15 grams of agarwood, 8 grams of aconite, 8 grams of cistanche, 15 grams of wild ginseng, 12 grams of angelica, 10 grams of Panax notoginseng, 8 grams of astragalus and 10 grams of roasted licorice, wherein, With the ratio of 2000g / 5g, the raw materials are soaked with rice wine with an alcohol content greater than 60, and can be drunk after soaking for 2 weeks.

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PUM

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Abstract

The invention discloses a preparation method of a medicinal liquor. The medicinal liquor comprises following raw materials, by weight: 10 to 15 portions of agilawood, 4 to 8 portions of monkshood, 4 to 8 portions of cistanche, 10 to 15 portions of gen-seng, 7 to 12 portions of Chinese angelica, 6 to 10 portions of pseudo-ginseng, 5 to 8 portions of radix astragali and 5 to 10 portions of honey-fried licorice root. The raw materials are mixed and added into a grain liquor for immersing so as to obtain the medicinal liquor. The invention also discloses the medicinal liquor prepared by using the preparation method. The medicinal liquor is capable of adjusting yin and yang, activating qi and blood circulation, opening up conception and governor vessels, and warming kidney and curing heat; has obvious curative effects on cardiovascular and cerebrovascular diseases, especially on treatment of hypertension, heart-kidney imbalance, insomnia, and the like; and is capable of warming kidney, uterus and testis. Long-term use of the liquor has significant curative effects on impotence, sexual apathy and the like.

Description

technical field [0001] The invention relates to the field of medicines, in particular to a medicinal wine and a preparation method thereof. Background technique [0002] Traditional Chinese medicine is mainly composed of plant medicine, animal medicine and mineral medicine. Because plant medicine accounts for the majority of Chinese medicine, Chinese medicine is also called Chinese herbal medicine. At present, there are about 5,000 kinds of traditional Chinese medicines used in various places, and there are countless prescriptions formed by combining various medicinal materials. Traditional Chinese medicine refers to medicines applied under the guidance of the theory of traditional Chinese medicine, including Chinese herbal medicines, Chinese herbal medicines, and Chinese patent medicines. The properties of traditional Chinese medicine mainly include four qi and five flavors, ups and downs, meridians, poisonous and non-toxic, compatibility, contraindications, etc. The four...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/835A61P9/00A61P9/10A61P9/12A61P25/20A61P15/00A61P15/08A61P15/10
Inventor 李亚俊
Owner 云南大衍古道生物科技有限公司