Protein separating and enriching method
A technology for separation and enrichment, protein, applied in peptide preparation methods, chemical instruments and methods, organic chemistry, etc.
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[0009] Firstly, let the sample go through the first lectin affinity chromatography, then perform enzymatic hydrolysis, then subject the sample to the second lectin affinity chromatography, and finally use HPLC to separate and enter the mass spectrometer for sequencing. The lectins used include concanavalin A, malt agglutinin, bean agglutinin, etc.; the processed samples are analyzed for glycopeptides by capillary liquid chromatography-ESI-MASS or capillary liquid chromatography-MADLI-TOF-MASS and database searches.
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