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Traditional Chinese medicine preparation for preventing influenza viruses

A technology for preventing influenza and traditional Chinese medicine, applied in the field of epidemic prevention medicine, can solve the problems of regional differences and the inability to further improve clinical efficacy, and achieve the effects of less drug resistance, better human immune function, no toxic side effects and adverse reactions

Inactive Publication Date: 2014-04-16
QINGDAO HUAREN TECH INCUBATOR
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Long-term practice has proved that treating influenza from cold or warm alone can no longer improve the clinical efficacy, especially in recent years, the influenza virus has mutated, and its syndrome characteristics and core pathogenesis have changed, showing regional differences

Method used

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  • Traditional Chinese medicine preparation for preventing influenza viruses
  • Traditional Chinese medicine preparation for preventing influenza viruses

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0074] Embodiment 1 Granule 1

[0075] Take 55g of Hypericum perforatum, 70g of forsythia, 50g of blue cloth, 20g of Xiheliu, 25g of Feilongzhangxue, 35g of Liedong, 35g of mistletoe, 35g of yarrow, 25g of deer's weed and 30g of Xiawu into the grinder respectively. crushed into 50-mesh coarse powder, sent to the mixer for stirring and mixing, and charged with supercritical CO 2 In the extraction kettle, supercritical CO 2 The extraction method extracts the volatile oil, the extraction temperature is 30°C, the extraction pressure is 25Mpa, the extraction time is 60 minutes, CO 2 The flow rate is 30kg / h. After the extraction is completed, the extract is separated from the separation kettle, and the dregs are collected in another device. 25g of pig gall powder, 25g of peppermint, 30g of Hedyotis diffusa, 35g of Sophora flavescens, 25g of notopterygium, 45g of Cortex Phellodendri, 40g of goldenrod, 25g of Arrowhead mushroom, 45g of ginseng, 30g of Sanbaicao, 25g of puffball, 45g...

Embodiment 2

[0076] Embodiment 2 Granules 2

[0077] Take 60g of Hypericum perforatum, 75g of Forsythia, 55g of Blue Buzheng, 25g of Xihe Liu, 20g of Feilongzhangxue, 30g of Liedong, 30g of Mistletoe, 30g of Yarrow, 20g of Deer's Grass and 25g of Xiawu into the grinder respectively crushed into 50-mesh coarse powder, sent to the mixer for stirring and mixing, and charged with supercritical CO 2 In the extraction kettle, supercritical CO 2 The extraction method extracts the volatile oil, the extraction temperature is 30°C, the extraction pressure is 25Mpa, the extraction time is 60 minutes, CO 2The flow rate is 30kg / h. After the extraction is completed, the extract is separated from the separation kettle, and the dregs are collected in another device. 30g of pig gall powder, 30g of peppermint, 35g of Hedyotis diffusa, 40g of Sophora flavescens, 30g of notopterygium, 50g of Cortex Phellodendri, Solidago 35g, Arrowhead mushroom 20g, Ginseng 40g, Sanbaicao 25g, Puffball 20g, Acanthopanax 40g...

Embodiment 3

[0078] Embodiment 3 Mixture 1

[0079] Take 55g of Hypericum perforatum, 70g of forsythia, 50g of blue cloth, 20g of Xiheliu, 25g of Feilongzhangxue, 35g of Liedong, 35g of mistletoe, 35g of yarrow, 25g of deer's weed and 30g of Xiawu into the grinder respectively. crushed into 50-mesh coarse powder, sent to the mixer for stirring and mixing, and charged with supercritical CO 2 In the extraction kettle, supercritical CO 2 The extraction method extracts the volatile oil, the extraction temperature is 30°C, the extraction pressure is 25Mpa, the extraction time is 60 minutes, CO 2 The flow rate is 30kg / h. After the extraction is completed, the extract is separated from the separation kettle, and the dregs are collected in another device. 25g of pig gall powder, 25g of peppermint, 30g of Hedyotis diffusa, 35g of Sophora flavescens, 25g of notopterygium, 45g of Cortex Phellodendri, 40g of goldenrod, 25g of Arrowhead mushroom, 45g of ginseng, 30g of Sanbaicao, 25g of puffball, 45g...

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Abstract

The invention provides a traditional Chinese medicine for preventing influenza. The traditional Chinese medicine comprises crude drugs such as hypericum perforatum, porcine bile powder, fructus forsythiae, aleppo avens, mint, oldenlandia diffusa, radix sophorae flavescentis, tamarix chinensis, notopterygium roots, golden cypress, asiatic toddalia roots, solidago virgaurea, pseudobulbus cremastrae seu pleiones, ginseng, saururus chinensis, liriope spicata, puffballs, cortex acanthopanacis, solanum lyratum, elderberries, mistletoe, milfoil, pyrola, cynanchum paniculatum and corydalis amabilis. A traditional Chinese medicine preparation has a good effect on prevention of the influenza, is not prone to development of drug resistance and free from toxic and side effects and adverse reactions and can adjust immune functions of human bodies well.

Description

technical field [0001] The invention relates to the field of epidemic prevention medicine, in particular to a traditional Chinese medicine preparation for preventing influenza virus. Background technique [0002] Influenza is an acute respiratory infectious disease caused by influenza virus, with a high incidence and strong infectivity, and the crowd is generally susceptible. It is mainly spread through droplets in the air, person-to-person contact or contact with contaminated items. Typical clinical symptoms are: sudden onset of high fever, general pain, significant fatigue and mild respiratory symptoms. Generally, autumn and winter are the high-incidence period, and the complications and death caused by it are very serious. my country is a high-incidence area for influenza. Three of the four world influenza pandemics in the 20th century—1918, 1957, 1968, and 1977—came from my country. At present, the annual incidence rate of influenza is 10%-30%. It is a common and freq...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/898A61K9/08A61K9/16A61P31/16A61K35/413
Inventor 韩秀英
Owner QINGDAO HUAREN TECH INCUBATOR
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