Health-care traditional Chinese medicine folium ginkgo tea

A technology of ginkgo biloba leaves and health-care tea, applied in the field of traditional Chinese medicine health-care tea, can solve problems such as inconvenience of carrying

Inactive Publication Date: 2014-06-11
汪礼洋
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Drinks made from ginkgo leaves have good health effects on the human body. Chinese herbal medicines such as cactus, chrysanthemum, Luo Han Guo, fresh reed root, fat sea, and mulberry leaves have health effects such as clearing away heat and detoxification, removing dampness, and relieving heat and fire. Oligosaccharides have high-efficiency Proliferate bifidobacterium, laxative, detoxify, improve immunity, lower blood fat and other health effects. There are very few Chinese herbal health teas prepared with various Chinese herbal extracts in the market, and most of them are bought in bulk. , inconvenient to carry

Method used

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Embodiment Construction

[0014] Its embodiment is described in detail in conjunction with recipe:

[0015] By mass percentage,

[0016] a. Prepare materials: Ginkgo biloba leaves 0.2%, cactus 0.1%, chrysanthemum 0.2%, licorice 0.1%, Luo Han Guo 0.1%, houttuynia cordata 0.1%, light bamboo leaves 0.1%, kudzu root 0.15%, fresh reed root 0.15%, fat sea 0.1% , 0.05% mulberry leaves, 0.05% platycodon grandiflorum, 0.05% stevia, 4% fructooligosaccharides, 0.08% citric acid for later use;

[0017] b. Wash the materials prepared in a with flowing clean water or drinking water three times to ensure product sanitation, then drain the water and chop into 2-3mm, which can effectively improve the excellent leaching rate of active ingredients;

[0018] c. Add 20 times purified water to the pretreated Chinese herbal medicine obtained in b, keep it in a slightly boiling state for 0.5-2 hours in a stainless steel jacketed pot, pass through a 200-mesh filter cloth to extract the juice, add 10 times purified water to th...

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PUM

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Abstract

The invention relates to the field of health-care traditional Chinese medicine tea, and particularly relates to health-care traditional Chinese medicine folium ginkgo tea. With the following technical formula and production method, the health-care traditional Chinese medicine folium ginkgo tea is characterized by being prepared by the following steps: preparing materials including folium ginkgo, flos chrysanthemi, liquoric roots, fructus momordicae, herba houttuyniae, lophatherum gracile, radix puerariae, fresh reed rhizome, semen sterculiae lychnophorae, folium mori, radix platycodonis, stevia rebaudiana, fructo-oligosaccharide (the oligosaccharide content is greater than or equal to 51%) and citric acid; and performing cleaning, cutting, digestion, slag removal, digestion, filtration, juice fetching, mixing, homogenization, filling and sealing, sterilization, cooling and packaging.

Description

technical field [0001] The invention relates to the field of traditional Chinese medicine health-care tea, in particular to a traditional Chinese medicine ginkgo leaf health-care tea. Background technique [0002] Ginkgo biloba has various functions such as lowering cholesterol, increasing arterial flow, improving cerebral circulation, and inhibiting bacteria. Drinks made from ginkgo leaves have good health effects on the human body. Chinese herbal medicines such as cactus, chrysanthemum, Luo Han Guo, fresh reed root, fat sea, and mulberry leaves have health effects such as clearing away heat and detoxification, removing dampness, and relieving heat and fire. Oligosaccharides have high-efficiency Proliferate bifidobacterium, laxative, detoxify, improve immunity, lower blood fat and other health effects. There are very few Chinese herbal health teas prepared with various Chinese herbal extracts in the market, and most of them are bought in bulk. , inconvenient to carry. The...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 汪礼洋
Owner 汪礼洋
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