Stomach-nourishing health product made of whole grains and its preparation method
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A technology for whole grains and health care products, applied in food ingredients, functions of food ingredients, food science and other directions, can solve the problems of general health care effect, high price, difficult to popularize, etc., to clear the intestines, facilitate acceptance, and adjust appetite Effect
Active Publication Date: 2016-06-01
ANHUI YANZHIFANG FOOD
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Abstract
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Problems solved by technology
At present, there are not many varieties of health care products for nourishing the stomach on the market, most of which have mediocre health effects, and are expensive, so it is difficult to popularize
Method used
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experiment example
[0024] Experimental objects: 120 participants in the experiment.
[0025] Experimental method: let 120 participating experimenters eat whole grains and stomach-nourishing health products of the present invention every morning. The experiment lasts for one month, and a questionnaire survey is conducted after the experiment is completed.
[0026] Experimental results:
[0027] very good it is good generally Difference Effect 71 37 10 2 Taste 80 25 15 0
[0028] From the experimental results, it can be seen that the health care product for nourishing the stomach with whole grains and miscellaneous grains of the present invention has high nutritional components, is easy to absorb, has the functions of invigorating the spleen and stomach, regulating gastrointestinal function, convenient consumption and unique taste.
[0029] Typical Case:
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PUM
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Abstract
The invention discloses a whole grain stomach-nourishing health-care product and a preparation method thereof. The health-care product comprises raw materials and auxiliary materials, wherein the raw materials comprise the following components in parts by weight: 15 g of soybean, 10 g of coix seed, 5 g of corn, 10 g of buckwheat, 15 g of kidney bean, 10 g of broad bean, 10 g of black soya bean, 10 g of sweet potato, 20 g of polished round-grained rice, 15 g of maize, 10 g of barley, 15 g of peanut, 15 g of almond, 15 g of lotus seed, 5 g of Chinese yam, 5 g of phaseolus calcaratus, 10 g of sweet potato, 5 g of malt, 5 g of pumpkin seeds, 25 g of sticky rice, 15 g of the root of kudzu vine and 10 g of black sesame; the auxiliary materials comprise the following components in parts by weight: 20 g of sucrose powder and 10 g of starch. The whole grain stomach-nourishing health-care product has various nutrient substances needed by a human body, is reasonable in match, has the effect of regulating symptoms such as inappetence, dyspepsia, dull stomachache, vomiting of phlegm-drool and body tiredness and weakness, has the effects of tonifying spleen and dispelling dampness and regulating the stomach and intestines, is sufficient in raw material source and simple to prepare and does not have a side effect.
Description
technical field [0001] The invention relates to a health product for nourishing the stomach with whole grains and a preparation method thereof. Background technique [0002] As the saying goes, stomach diseases are "three-part treatment and seven-point nourishment", from which we can see the importance of nourishing the stomach. The stomach is like a machine that works non-stop every day. Food will cause mechanical damage to the mucous membrane during the digestion process, so keep it in moderation A healthy diet and a reasonable mix are the key to treating and nourishing the stomach. [0003] With the progress of the society and the development of the economy, the pace of life continues to increase. People often do not have a reasonable diet for a long time, so they are easily disturbed by stomach problems. In order to enhance their own health, people gradually increase their demand for health care products. There are not many varieties of health care products for nourishi...
Claims
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Application Information
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