Spleen-strengthening pig feed and preparation method thereof

Abstract

The invention discloses spleen-strengthening pig feed. The pig feed is prepared from the following raw materials in parts by weight: 220-230 parts of sorghum, 50-60 parts of rice husks, 20-25 parts of flour, 4-5 parts of mushrooms, 10-12 parts of eggplant stalks, 20-25 parts of bagasse, 4-5 parts of peels of platycodon grandiflorus, 3-4 parts of peony flowers, 1-2 parts of horseradish, 2-3 parts of ground beeltles, 20-25 parts of elms, 8-10 parts of turnip sprouts, 1-2 parts of bryozoatum, 1-2 parts of red konjic rice powder, 2-3 parts of rhizoma atractylodis powder, 5-6 parts of addition agents, and an appropriate amount of water. The spleen-strengthening pig feed disclosed by the invention uses the sorghum, the rice husks and the flour as main raw materials, wherein the sorghum in the main raw materials has the functions of harmonizing stomachs, strengthening spleens, stopping diarrhea, inducing astringency of intestines and stomachs, restraining emesis, benefitting the spleens and warming the spleens and the stomachs, treating dystocia and the like; the elms have the effects of strengthening the spleens and soothing the nerves, clearing away heart fire and decreasing internal heat, relieving cough and reducing sputum, strengthening the stomachs, and killing worms and swelling; the bryozoatum has the effects of clearing away lung fire, softening hard mass and treating stranguria.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a spleen-invigorating pig feed and a preparation method thereof. Background technique [0002] If the feed is unreasonable, it will not only fail to meet the growth needs of large pigs, but also affect the quality of pork. In the past, in order to meet the market demand, farmers pursued one-sidedly how to make pigs grow faster, have a good body shape, and have a high lean meat rate. They abused chemical substances, resulting in excessive hormone and drug residues, which affected pig production and meat quality, and pork quality deteriorated. The roughness, lack of unique local flavor, poor mouthfeel, have also had a strong impact on the health of consumers. Therefore, green and pollution-free feed has become the goal pursued by the feed industry and major farmers. The spleen-invigorating pig feed of the invention can obviously promote the feed intake of pigs, improve meat quality,...

AI Technical Summary

Problems solved by technology

[0002] If the feed is unreasonable, it will not only fail to meet the growth needs of large pigs, but also affect the quality of pork

In the past, in order to meet the market demand, farmers pursued one-sidedly how to make pigs grow faster, have a good body shape, and have a high lean meat rate. They abused chemical substances, resulting in excessive hormone and drug residues, which affected pig production and meat quality, and pork quality deteriorated. rough, lack of unique flavor, poor taste, and seriously affect the health of consumers

Images