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Traditional Chinese medicine for treating upper gastrointestinal hemorrhage and preparation method of traditional Chinese medicine

A technology of gastrointestinal bleeding and traditional Chinese medicine, which is applied to the digestive system, medical formulas, medical preparations containing active ingredients, etc., and can solve problems such as lack of therapeutic drugs

Inactive Publication Date: 2014-10-08
丁小双
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For upper gastrointestinal bleeding, there is still a lack of recognized safe and effective treatment drugs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] Weighing: 10 grams of paeonol, 10 grams of gardenia, 10 grams of angelica, 10 grams of Dawanhua, 6 grams of Bupleurum, 10 grams of Poria cocos, 10 grams of nettle broad leaf, 15 grams of emblica, 10 grams of gentian, Put 15 grams of chai feng chai, 10 grams of sarcophagus, 15 grams of cuttlefish cover, and 4 grams of stalactites, put them in a container, add 8 times the amount of water, cook for 1.5 hours, filter; add 6 times the amount of water to the filter residue, and cook for 1 hour , filtered; the two filtrates were combined and concentrated.

[0032] For the treatment of upper gastrointestinal bleeding. Oral, one dose per day.

Embodiment 2

[0034] Weighing: 8 grams of paeonol, 8 grams of gardenia, 8 grams of angelica, 8 grams of Dawanhua, 4 grams of Bupleurum, 8 grams of Poria cocos, 8 grams of nettle broad leaf, 12 grams of emblica, 8 grams of gentian, Put 12 grams of chai feng chai, 8 grams of scutellaria, 12 grams of cuttlefish cap, put them in a container, boil for 1.5 hours, filter; add 6 times the amount of water to the filter residue, boil for 1 hour, filter; add 2 times the amount of water to the filter residue, Boil for 1 hour, filter; combine the three filtrates, and concentrate.

[0035] For the treatment of upper gastrointestinal bleeding. Oral, one dose per day.

Embodiment 3

[0037] Weighing: 12 grams of paeonol, 12 grams of gardenia, 12 grams of angelica, 12 grams of Dawanhua, 8 grams of Bupleurum, 12 grams of Poria cocos, 12 grams of nettle broad leaf, 18 grams of emblica, 12 grams of gentian, Put 18 grams of chai feng chai, 12 grams of hairy feet, 18 grams of cuttlefish cover, and 5 grams of stalactites, put them in a container, add 8 times the amount of water, cook for 1.5 hours, filter; add 6 times the amount of water to the filter residue, and cook for 1 hour , filtered; the two filtrates were combined and concentrated.

[0038] For the treatment of upper gastrointestinal bleeding. Oral, one dose per day.

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Abstract

The invention discloses a traditional Chinese medicine for treating upper gastrointestinal hemorrhage. The traditional Chinese medicine is prepared from the following medicinal materials in parts by weight: 8-12 parts of root barks of peony trees, 8-12 parts of gardenia, 8-12 parts of angelica sinensis, 8-12 parts of calystegia hederacea, 4-8 parts of radix bupleuri, 8-12 parts of tuckahoe, 8-12 parts of urtica laetevirens maxim, 12-18 parts of phyllanthus emblica, 8-12 parts of radix gentianae, 12-18 parts of leaves and twigs of nakedflower beautyberries, 8-12 parts of herbs of hairyvein agrimonia, 12-18 parts of cuttlefish shells and 0-5 parts of stalactite. A preparation method of the traditional Chinese medicine comprises the following steps of weighting the medicinal materials, placing the medicinal materials into a vessel, adding 8 times of water, decocting for 1.5h, and filtering; adding 6 times of water into filter residues, decocting for 1h, and filtering; and merging the filtrates, concentrating, drying and encapsuling. Clinical experiments prove that the remarkable effect of effectively treating upper gastrointestinal hemorrhage is achieved through selecting proper medicinal materials and ratio of the medicinal materials; and in addition, the traditional Chinese medicine is safe and free of toxic or side effect.

Description

technical field [0001] The invention relates to a traditional Chinese medicine, in particular to a traditional Chinese medicine for treating upper gastrointestinal bleeding and a preparation method thereof. Background technique [0002] Gastrointestinal bleeding refers to bleeding in the esophagus, stomach, duodenum, upper jejunum, pancreatic duct, and biliary tract. Due to the poor elasticity of blood vessels in the elderly, it is not easy to stop bleeding, and most patients have heart, brain, kidney and other important organ diseases, so the mortality rate is relatively high. It is 26% in foreign reports and 13.5% to 18.7% in domestic reports. It increases with age, and elderly patients must be given sufficient attention. This disease belongs to the scope of vomiting blood and blood in stool in traditional Chinese medicine. Overeating, excessive drinking, spicy food, or depression and anger hurt the liver, liver fire invades the stomach, or internal injury caused by f...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/85A61P7/04A61P1/00
Inventor 丁小双何朋飞
Owner 丁小双
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