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Bitter gourd herbal tea and preparation method thereof

A technology of balsam pear herbal tea and balsam pear slices, which is applied in the field of food processing, can solve the problems that the efficacy cannot meet the needs of people's health care, and achieve the effects of preventing arteriosclerosis, strengthening capillaries, and promoting blood circulation

Inactive Publication Date: 2014-12-03
BOZHOU YONGGANG PIECES FACTORY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The efficacy of existing scented tea can no longer meet the needs of people for health care, and needs to be improved

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0015] A bitter gourd herbal tea is composed of the following raw materials in parts by weight: bitter gourd slices 70-80, tribute chrysanthemums 20-30, fat sea 20-30, honeysuckle 20-30, light bamboo leaves 20-30, lemon 20-30, mint 20-30 leaves, 10-20 licorice, 13-16 olive oil, 12-15 barracuda meat, 7-8 leek juice, 4-5 coral fungus, 5-6 gluten, 5-7 wick cake, 4- hawthorn dried fruit 6. Fungus 8-10, citrus 9-11, kiwi 7-9, perilla leaf 1-2, broad bean flower 1-2, radix 1-2, red antler 1-2, peony flower 1-2, water Appropriate amount, nutritional supplements 15-20;

[0016] The nutritional supplement is made of the following raw materials in parts by weight: 7-8 golden blessing mushrooms, 3-4 bitter almonds, 5-6 hams, 13-15 wax gourd juice, 2-3 green red silk, and 8-10 popcorns , rice oil 13-16, plantain taro starch 6-8, white leaf fire grass 1-2, jade butterfly 1-2, radish seed 1-2, asparagus leaf 1-2, yellow skin leaf 1-2, appropriate amount of water ;

[0017] Th...

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PUM

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Abstract

The invention discloses bitter gourd herbal tea and a preparation method of the bitter gourd herbal tea. The bitter gourd herbal tea is prepared from the following raw materials in parts by weight: 70-80 parts of bitter gourd pieces, 20-30 parts of florists chrysanthemum flowers, 20-30 parts of scaphium scaphigerum, 20-30 parts of honeysuckle, 20-30 parts of lophatherum gracile, 20-30 parts of lemon, 20-30 parts of mint leaves, 10-20 parts of liquorice, 13-16 parts of olive oil, 12-15 parts of mullet meat, 7-8 parts of fragrant-flowered garlic juice, 4-5 parts of club fungi, 5-6 parts of gluten, 5-7 parts of wick cakes, 4-6 parts of dry hawthorn fruits, 8-10 parts of malabar spinach, 9-11 parts of citrus, 7-9 parts of kiwi fruits, 1-2 parts of perilla leaves, 1-2 parts of broad bean flowers, 1-2 parts of radix ophiopogonis, 1-2 parts of cervus elaphus Linnaeus, 1-2 parts of peony flowers, a proper amount of water and 15-20 parts of nutritional additives. According to the invention, bitter gourd is taken as the main material, and the bitter gourd herbal tea has the efficacies of reinforcing blood capillary, promoting blood circulation, preventing arteriosclerosis, eliminating summer-heat by cooling, diminishing swelling and detoxifying, decreasing blood sugar and blood fat, and resisting inflammatory, and the added traditional Chinese medicines have the efficacies of nourishing the Yin, promoting glandular secretion, moistening lung and clearing away the heart-fire.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a bitter melon herbal tea and a preparation method thereof. Background technique [0002] Scented tea is a combination of tea flavor and flower fragrance, tea attracts flower fragrance, flower enhances tea flavor, and complements each other. It not only maintains a strong and refreshing tea flavor, but also has a fresh and fragrant floral fragrance. The brewed products are inhaled, the fragrance of flowers is striking, and the mouth is full of sweet fragrance, which makes people feel relaxed and happy. Scented tea not only still has the effect of tea, but also has good pharmacological effects of flower fragrance, which is beneficial to human health, has the functions of excreting stool, regulating gastrointestinal circulation, detoxification, etc. The efficacy of existing scented tea can no longer satisfy people's demand for health care and needs to be improved. C...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
Inventor 穆永均马吕杰马宪东
Owner BOZHOU YONGGANG PIECES FACTORY
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