Dried lung-heat clearing pig brain silver fish and preparation method thereof
A pig brain and whitebait technology, applied in food preparation, food drying, multi-step food processing, etc., to achieve comprehensive nutrition, prevent freckles, and promote blood circulation
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[0015] A dried pig brain whitebait for clearing the lungs is made from the following raw materials in parts by weight (kg):
[0016] Whitebait 200, Spatholobus 1, Hedyotis diffusa 0.9, 1, Hanging Golden Lantern 1, Patrinia 0.8, Lemon 1, Grapefruit 2, Carambola 2, Pig Brain 4, Honey 2, Lychee 1, Pea Powder 3, 2 celery, 5 fresh rice, 3 red beans, 7 fatty beef, 4 nutritional additives;
[0017] The nutritional additive is made of the following raw materials in parts by weight (kg): 1 leaf of Acanthopanax sinica, 1 leaf of Angelica sinensis, 0.8 leaves of bayberry, 1 Atractylodes macrocephala, 1 leaf of ginseng, 4 purple rice, 2 vanilla powder, 5 wine, 1 powdered ginger , pork liver 10; the preparation method is: (1) Add Acanthopanax leaves, angelica leaves, red bayberry leaves, Atractylodes macrocephala, and ginseng leaves to 4 times the water and boil for 40 minutes, press filter to remove slag, and the obtained medicinal solution is spray-dried (2) Cut pork liver into thin...
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