Hangover-relieving tea
A hangover tea and mint leaf technology, applied in the field of hangover tea, can solve problems such as memory, attention judgment, functional and emotional response damage, reduced absorption of B vitamins, and lack of energy, so as to relieve discomfort after drinking and enhance Effects on liver function and headache relief
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[0014] Further illustrate the present invention below in conjunction with embodiment
[0015] The following implementations are all carried out in an environment and requirements that comply with the national food hygiene management.
[0016] Example:
[0017] ①Buy and weigh the following raw materials:
[0018] Mint leaves 500g
[0019] Licorice 200g
[0020] Grape juice 100ml;
[0021] ②Mix the above raw materials mint leaves and licorice into 1000ml water and cook for 10-15 minutes;
[0022] ③Filter the mint tea in the above ②, purify, blend into 100ml of grape juice, mix and prepare, stir evenly, let stand and cool;
[0023] ④ Divided into 350ml glass bottles, and the outer packaging with patterns and text descriptions on the envelope;
[0024] ⑤ high temperature disinfection with ultraviolet light;
[0025] 6. every 24 bottles go into a case, promptly get a kind of hangover tea of the present invention.
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