A method for preparing active peptide feed additives by utilizing leftovers of aquatic products

A technology of aquatic product leftovers and feed additives, applied in animal feed, protein food processing, application, etc., can solve the problems of livestock and aquatic product quality decline, bacterial drug resistance enhancement, drug-resistant strains increase, etc., to achieve good results Application prospects and social significance, improving immunity and disease resistance, and improving the effect of growth-promoting performance

Active Publication Date: 2019-11-19
湛江银恒生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, just as all achievements of industrial civilization have its negative effects, the long-term use of non-green feed additives such as antibiotics has caused the following problems: serious drug residues in livestock and aquatic products, directly endangering human health; livestock and poultry and The quality of aquatic products has declined, lacking market competitiveness and trust; bacterial resistance has increased, and drug-resistant strains have increased, threatening human safety; destroying the ecological environment, etc.
At present, the antimicrobial peptides of microbial origin are the most researched on the antibacterial peptides of lactic acid bacteria, while the research on subtilisin, a new type of bacteriocin antibacterial peptide produced by Bacillus subtilis, is rare in the world, and even rarer in China.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Embodiment 1: the Bacillus subtilis ( Bacillus subtilis ) HL-1 was inserted into the LB liquid medium cooled after sterilization, and cultured at 37 °C and 150 r / min for 16 hours to prepare Bacillus subtilis ( Bacillus subtilis ) HL-1 seed solution for use. Mince the fresh tilapia leftovers with the viscera and skin removed and set aside for later use. 10 kilograms of minced tilapia scraps and 100 kilograms of water are added to the fermenter, and 800 grams of glucose, 300 grams of ferrous chloride and 500 grams of dipotassium hydrogen phosphate are added to the fermenter to obtain a fermentation medium; The fermentation culture in the fermenter is based on sterilization at 115°C for 20 minutes; then 2 kg of Bacillus subtilis ( Bacillus subtilis ) HL-1 seed liquid; the fermentation temperature is 30°C, the sterile air intake is 1.5vvm-2.5vvm, the rotation speed of the fermenter is 250rpm-350rpm, and the fermentation time is 35h; Enzyme for 5 minutes, after the fer...

Embodiment 2

[0023] Embodiment 2: the Bacillus subtilis ( Bacillus subtilis ) HL-1 was inserted into the LB liquid medium cooled after sterilization, and cultured at 37 °C and 150 r / min for 16 hours to prepare Bacillus subtilis ( Bacillus subtilis ) HL-1 seed solution for use. Mince the fresh shrimp heads and set aside. 15 kilograms of minced shrimp heads and 100 kilograms of water are added to the fermentation tank, and 900 grams of glucose, 300 grams of ferrous chloride and 550 grams of dipotassium hydrogen phosphate are added and mixed together to obtain a mixed fermentation medium; The fermentation culture in the fermenter is based on sterilization at 115°C for 20 minutes; then 2 kg of Bacillus subtilis ( Bacillus subtilis) HL-1 seed liquid; the fermentation temperature is 28°C, the sterile air intake is 0.5vvm-1.5vvm, the rotation speed of the fermenter is 150rpm-250rpm, and the fermentation time is 45h; after the fermentation, the fermentation liquid is heated to 90°C to extinguish...

Embodiment 3

[0024] Embodiment 3: the Bacillus subtilis ( Bacillus subtilis ) HL-1 was inserted into the LB liquid medium cooled after sterilization, and cultured at 37 °C and 150 r / min for 16 hours to prepare Bacillus subtilis ( Bacillus subtilis ) HL-1 seed solution for use. Mince the skirt of fresh scallops and set aside. Add 20 kg of minced scallop skirt and 100 kg of water into the fermenter, and add 600 g of glucose, 300 g of ferrous chloride and 550 g of dipotassium hydrogen phosphate and mix together to obtain a mixed fermentation medium ; Fermentation culture in the fermenter is based on 115 ° C sterilization for 20 minutes; then add 2 kg of Bacillus subtilis ( Bacillus subtilis ) HL-1 seed liquid; the fermentation temperature is 29°C, the sterile air intake is 1.0vvm-2.0vvm, the rotation speed of the fermenter is 180rpm-280rpm, and the fermentation time is 40h; after the fermentation, the fermentation liquid is heated to 90°C to extinguish Enzyme for 5 minutes, after the ferme...

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PUM

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Abstract

The invention discloses a method for preparing an active peptide feed additive from aquatic product leftovers, comprising the following main steps: mincing the fresh aquatic product leftovers; adding the minced aquatic product leftovers into a fermentation tank, further adding nutrients and water, and mixing together to obtain a fermentation culture medium; sterilizing and cooling the culture medium in the fermentation tank, and then inoculating Bacillus subtilis HL-1 capable of producing subtilin to carry out liquid state aerobic fermentation; and after fermentation, heating up fermentation liquid to 90 DEG C, deactivating enzyme for 5min, then, removing sediments by filtering to obtain a filtrate, and further carrying out vacuum concentration and spray drying on the filtrate to obtain the active peptide feed additive. The active peptide feed additive prepared by the method is rich in antibacterial peptide and nutritional small peptides, has good growth promoting performance and disease resistance, and has good application foreground and social significance.

Description

technical field [0001] The invention relates to a method for preparing an active peptide feed additive by using leftovers of aquatic products, belonging to the field of processing and utilization of aquatic products. Background technique [0002] Since the 1950s, antibiotics, chemically synthesized drugs, hormones, β-stimulants, heavy metals, sedatives and other growth-promoting health care agents have been widely used in animal feeding and feed. Antibiotics and other growth-promoting health care agents have been used in feed for a long time. It has created a revolution in the breeding industry and the feed industry, making large-scale farming develop rapidly all over the world, and the production quantity and feed conversion rate of animals have been greatly improved. increase in magnitude. However, just as all achievements of industrial civilization have its negative effects, the long-term use of non-green feed additives such as antibiotics has caused the following proble...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K20/147A23K50/30A23K50/75A23K50/80A23J1/00A23J3/04A23J3/32
CPCY02A40/818
Inventor 洪鹏志刘唤明周春霞杨萍孙力军刘颖邓楚津
Owner 湛江银恒生物科技有限公司
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