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Anchovy feed traditional Chinese medicine additive

An additive and anchovy technology, applied in animal feed, animal feed, application, etc., can solve the problems of lack of nutrition and trace elements, anchovy setting feed, and decreased immunity, so as to prevent and control diseases, increase immunity, and save costs. Effect

Inactive Publication Date: 2015-09-23
卞佳林
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The current fish feed on the market is not only expensive, but also lacks nutrients and trace elements, and there is no feed specially designed for the characteristics of anchovies. Long-term consumption of such feeds by anchovies will lead to decreased immunity and various diseases

Method used

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  • Anchovy feed traditional Chinese medicine additive

Examples

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Effect test

Embodiment 1

[0020] A traditional Chinese medicine additive, comprising the following components in parts by weight: 5 parts of honeysuckle, 5 parts of polyporus, 15 parts of black fern, 5 parts of Baoshilian, 3 parts of Xiaoguanzhong, 3 parts of Cuiyuncao, and 10 parts of Divine Comedy , 10 parts of Soybean Kou, 6 parts of Taibai Rice, 5 parts of Lily, 4 parts of Pinellia, 6 parts of Curculigo, 5 parts of Palmflower, and 10 parts of Licorice.

[0021] An anchovies feed containing the above-mentioned traditional Chinese medicine additive comprises the following components in parts by weight: 40 parts of straw powder, 20 parts of bean cake, 5 parts of bran, 15 parts of sweet potato vine, 15 parts of fish meal, 3 parts of yeast powder, 2 parts of the traditional Chinese medicine additive.

[0022] A preparation method of anchovy feed containing traditional Chinese medicine additives, the method comprising the following steps:

[0023] 1) Weigh each component according to the above-mentioned...

Embodiment 2

[0027] A traditional Chinese medicine additive, comprising the following components in parts by weight: 13 parts of honeysuckle, 9 parts of Polyporus chinensis, 20 parts of black fern, 10 parts of Baoshilian, 7 parts of Xiaoguanzhong, 6 parts of Cuiyuncao, 15 parts of Divine Comedy , 15 parts of Soybean Kou, 12 parts of Taibai Rice, 9 parts of Lily, 8 parts of Pinellia, 12 parts of Curculigo, 10 parts of Palmflower, and 17 parts of Licorice.

[0028] An anchovies feed containing the above-mentioned traditional Chinese medicine additive comprises the following components in parts by weight: 60 parts of straw powder, 25 parts of bean cake, 10 parts of bran, 20 parts of sweet potato vine, 20 parts of fish meal, 4 parts of yeast powder, 3 parts of the Chinese medicine additive.

[0029] A preparation method of anchovy feed containing traditional Chinese medicine additives, the method comprising the following steps:

[0030] 1) Weigh each component according to the above-mentioned...

Embodiment 3

[0034] A traditional Chinese medicine additive, comprising the following components in parts by weight: 20 parts of honeysuckle, 13 parts of Polyporus chinensis, 25 parts of black fern, 15 parts of Baoshilian, 12 parts of Xiaoguanzhong, 10 parts of Cuiyuncao, 20 parts of Divine Comedy , 20 parts of Soybean Kou, 18 parts of Taibai Rice, 13 parts of Lily, 12 parts of Pinellia, 18 parts of Curculigo, 15 parts of Palmflower, and 20 parts of Licorice.

[0035] An anchovy feed containing the traditional Chinese medicine additive, comprising the following components in parts by weight: 80 parts of straw powder, 30 parts of bean cake, 15 parts of bran, 30 parts of sweet potato vine, 25 parts of fish meal, and 6 parts of yeast powder , 5 parts of described Chinese medicine additives.

[0036] A preparation method of anchovy feed containing traditional Chinese medicine additives, the method comprising the following steps:

[0037] 1) Weigh each component according to the above-mentione...

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Abstract

The invention discloses a traditional Chinese medicine additive. The traditional Chinese medicine additive is characterized by comprising, by weight, 5-20 parts of honeysuckle, 5-13 parts of grifola, 15-25 parts of stenoloma chusana, 5-15 parts of lepidogrammitis drymoglossoides, 3-12 parts of cyrtomium rhizome, 3-10 parts of uncinata spikemoss herbs, 10-20 parts of medicated leaven, 10-20 parts of cardamom, 6-18 parts of notholirion bulbuliferum, 5-13 parts of lily, 4-12 parts of pinellia ternate, 6-18 parts of curculigo orchioides, 5-15 parts of Chinese fan palm and 10-20 parts of radix glycyrrhizae. The components of anchovy feed derive from a wealth of sources, economical and applicable performance is achieved, and nutrient requirements of anchovies are met; by means of use of sweet potato vine and yeast extract powder, use of traditional feed components is reduced, and the cost is reduced; fish meal can replace multiple vitamin additives, the traditional Chinese medicine additive can improve immunity of the anchovies, and the occurrence of diseases is prevented.

Description

technical field [0001] The invention relates to the field of anchovy feed, in particular to an anchovy feed containing traditional Chinese medicine additives and a preparation method thereof. Background technique [0002] The current fish feed on the market is not only expensive, but also lacks nutrients and trace elements, and there is no feed specifically designed for the characteristics of anchovies. Long-term consumption of such feeds by anchovies will lead to decreased immunity and various diseases. [0003] Although there are a lot of fish farming techniques, in the spring season when diseases occur frequently, if the management is not proper, it is very likely to cause various diseases such as tail rot and fin rot. The best way to reduce the incidence of disease is to focus on prevention, and adding Chinese herbal medicine to the feed to prevent disease is a major trend in raising anchovies at present. Contents of the invention [0004] Purpose of the invention: In...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/18A23K1/14A23K1/10A23K1/00
Inventor 不公告发明人
Owner 卞佳林
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