Cold food containing mulberry fruit extract and preparation method thereof

Abstract

The invention discloses a cold food containing a mulberry fruit extract and a preparation method thereof. The cold food includes, by weight, 6-8 parts of the mulberry fruit extract, 5-8 parts of white sugar, 1-2 parts of lemon juice and 1-2 parts of starch, water added to the components to 100 parts. The preparation method includes the following steps: (1) according to the proportion, adding the starch to water accounting for 25% of the formula amount, blending the starch with water into paste, and filtering the paste to obtain a first filtrate; (2) according to the proportion, adding the white sugar to water accounting for 25% of the formula amount, uniformly stirring the sugar water, and filtering the sugar water through a gauze to obtain a second filtrate; (3) mixing the two filtrates, boiling and disinfecting the mixed filtrates, adding the mulberry fruit extract, the lemon juice and the rest water, and stirring the mixture uniformly; and (4) cooling the mixture obtained in the step (3), filling a cold food die with the mixture, and freezing the mixture. The preparation method is simple. The cold food is free of more additives, is good in mouth feel, can prevent and reduce heat and is nutritional and healthy.

Description

technical field [0001] The invention belongs to the technical field of beverages, and in particular relates to a cold food containing mulberry extract and a preparation method thereof. Background technique [0002] Cold drinks and cold food are good products for people to prevent heatstroke and cool down in summer, to supplement nutrition and physical exertion in time. In the hot summer, being able to eat a bowl of cold food and enjoy the feeling of refreshing coolness is an enjoyment for people living in the heat. At present, there are many types of cold foods commonly found in the market, but no cold foods containing mulberry extracts have been seen, and the preparation process is generally more complicated. Contents of the invention [0003] The purpose of the invention is to overcome the shortcomings of the existing cold food and provide a cold food with simple preparation process, good taste and added mulberry extract. [0004] Another object of the present invention...

AI Technical Summary

Problems solved by technology

At present, there are many types of cold food that are common in the market, but there is no cold food that contains mulberry extract, and the preparation process is generally more complicated