Health-care medicinal liquor and preparation method thereof

Abstract

The invention discloses a health-care medicinal liquor and a preparation method thereof, and belongs to the technical field of liquor processing. The health-care medicinal liquor is prepared from, by weight, 1,000 ml of baijiu, 2-8 g of radix angelicae sinensis, 2-8 g of flos carthami, 2-8 g of spreading hedyotis herb, 2-8 g of radix clematidis, 2-4 g of barbed skullcap herb, 2-6 g of radix angelicae pubescentis, 1-3 g of rhizoma curcumae longae, 1-5 g of radix aucklandiae, 2-4 g of herba erodii, 1-3 g of trberculate speranskia herb, 2-8 g of stropanthus divericatus, 2-4 g of rhizoma homalomenae, 2-4 g of herb of anisomeles indica (L.)O.Ktze, 2-4 g of Philippine flemingia roots, 2-8 g of rhizoma chuanxiong, 2-6 g of bark or root-bark of ilex rotunda Thunb., 2-6 g of radix achyranthis bidentatae, 1-5 g of semen vaccariae, 2-6 g of fructus foeniculi, 2-4 g of rhizoma polygoni cuspidati, 2-4 g of rhizoma acori tatarinowii, 2-8 g of herba lycopodii, 1-3 g of myrrh, 2-6 g of fructus liquidambaris, 2-4 g of roots of cudrania cochin chinensis (Lour.) Kudo et Masam., 1-3 g of cortex periplocae, 2-8 g of rhizoma smilacis glabrae, 2-8 g of radix aconiti kusnezoffii, 0.5-1.5 g of venenum bufonis, 2-6 g of common burreed rhizomes, 2-8 g of rhizoma atractylodis macrocephalae and 1-3 g of rosin. The health-care medicinal liquor can be permeated into skin and absorbed by the skin through wiping, the raw material ingredients are supplementary to each other, the synergistic effect is achieved, the effects are diverse, the preparation process is shorter, and the production cost is reduced.

Description

technical field [0001] The invention belongs to the technical field of wine processing, and in particular relates to a health-care medicinal wine and a preparation method thereof. Background technique [0002] Health medicinal wine refers to wine with specific health functions, which can regulate the function of the body and is not for the purpose of treatment. With the gradual improvement of people's quality of life, the increasing consumption concept and health awareness have brought a huge market for the health medicinal wine industry. Expansion capacity. [0003] At present, there are various kinds of health-care medicinal wines in the market, with different formulas, nutrition, and functions. Drinking enters the body, but some medicinal wine tastes slightly bitter, and it is difficult for people to drink, and sometimes the amount of drinking is not easy to control, which is harmful to health. [0004] The invention patent with the Chinese application number 2013107156...

AI Technical Summary

Problems solved by technology

[0006] The technical problem to be solved by the present invention is to provide a kind of health-care medicinal wine and its preparation method, so as to solve the health-care medicinal wine with single efficacy and long production process time caused in the prior art. In addition, most health-care medicinal wine is mainly drunk directly by people. After entering the body, some medicinal wine tastes bitter and is difficult to drink. Sometimes the amount of drinking is not easy to control, which is harmful to health and many other defects mentioned above.