System for carbonating syrup based carbonated drinks
A carbonation, carbonation head technology, applied in chemical instruments and methods, mixing methods, thin material handling, etc., can solve problems such as not allowing users, malfunctions, and sticky carbonated beverages
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[0033] In the following detailed description, several specific details are set forth in order to provide a thorough understanding of the present invention. However, it will be understood by those skilled in the art that the present invention may be practiced without these specific details. In other instances, well-known methods, procedures, and components have not been described in detail so as not to obscure the present invention.
[0034] Applicants have recognized that syrup based beverages foam during pressure release to atmospheric pressure and that foam is reduced by controlled pressure release from carbonated beverage bottles. Furthermore, applicants have recognized that this controlled pressure relief can be accomplished by a controlled valve, an orifice that controls flow, and a controller that controls the opening and closing of the valve relative to orifice size and pressure. Additionally, applicants have recognized that controlled release can help keep the carbona...
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