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A series of health-care food for antibiotics, anti-inflammation, bone growth and prevention of periodontitis

An antibacterial, anti-inflammatory and health food technology, applied to medical preparations containing active ingredients, drug combinations, food ingredients, etc., can solve the problems of increased lymphocytes and no obvious effect of inflammatory cell infiltration

Inactive Publication Date: 2017-01-04
湛江广医资产经营有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Some researchers also treated mice with subcutaneous chronic inflammation model by intragastric administration, and observed the effects of naringin and indomethacin on the infiltration of inflammatory cells (leukocytes, neutrophils, lymphocytes) and the expression of inflammatory factor TNF-α , the results showed that naringin was superior to indomethacin in reducing the expression of TNF-α, but both had no significant effect on inflammatory cell infiltration, especially lymphocytes still showed a tendency to increase

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Production of orange-red hawthorn peel slices for antibacterial, anti-inflammatory, bone-synthesis and prevention of periodontitis: cut the orange-red fruit, soak in pure water for 2-3 times, each time for two hours, take it out, dry the water, cut into slices for use Chewed fruit slices, dried at 60°C, and set aside; then take hawthorn, add 10-12 times of water, ultrasonically extract twice, then concentrate to 100%, add 1-3% glycyrrhizin and 10-30% honey, Make the hawthorn extract, then put the tangerine fruit slices into the extract and soak for 3 to 6 hours, take it out, bake it until it is half dry, take it out, put it into menthol-containing white wine at 52°C and soak for 1 to 3 minutes, Take it out, continue to dry at 60°C until it is 70% dry, take it out, pack it separately, and that’s it.

Embodiment 2

[0020] Production of orange-red hawthorn lozenges for antibacterial, anti-inflammatory, bone-synthesis and prevention of periodontitis: take orange-red, hawthorn and licorice at a ratio of 1:1:0.3, add 10 to 15 times the amount of water and decoct twice, each time 1-2 For 2 hours, combine the decoctions, filter, and concentrate the filtrate to 1:5; dry the dregs, add 10 times the amount of 75% ethanol to reflux for extraction twice, each time for 1 hour, combine the extracts, recover the ethanol under reduced pressure and combine with the above The concentrated solutions are combined and concentrated to a relative density of 1.11-1.18 (80° C.) to prepare a traditional Chinese medicine extract. Then, the traditional Chinese medicine extract is spray-dried, added with auxiliary materials, made into granules, mixed uniformly, and compressed into tablets to obtain the product.

Embodiment 3

[0022] Production of orange-red chewing gum for antibacterial, anti-inflammatory, bone-synthesis and prevention of periodontitis: take orange red and hawthorn in a ratio of 1:1, add 10 times the amount of 75% ethanol for reflux extraction twice, each time for 1 hour, filter and combine twice Alcohol extract, recover ethanol under reduced pressure to obtain alcohol extract, dry the dregs, add 12 times the amount of water to decoct twice, each time for 1.5 hours, combine the decoction, filter, and concentrate the filtrate to 1:3; Alcoholic extracts are combined, gum base, glycyrrhizin, menthol and ingredients are added in the amount of chewing gum formula, and chewing gum products are made according to the usual chewing gum production method.

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PUM

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Abstract

Periodontitis is a common chronic inflammatory disease featured the destruction of connective tissue and osseous tissue, which often influences the supportive tissues around gingiva, periodontal membrane, alveolar bone and cementum and brings inflammatory damage to them which finally results in tooth loss, indigestion and systemic infection etc. This invention discloses a formula of health-care food for antibiotics, anti-inflammation, bone growth and prevention of periodontitis and its preparation method. The product consists of dried tangerine peel and hawthorn with effect of antibiotics, anti-inflammation and promoting bone growth, especially suitable for prevention and treatment of oral diseases such as periodontitis. It can be used to make hawthorn slices, hawthorn peels, gums, fructose, drinks and other hawthorn health-care products. It can also improve digestion, relieves cough, removes phlegm,reduces blood-lipid and blood-sugar, protects liver and heart. It is a health-care product applicable for people with sub health like indigestion, pulmonary heart disease, coronary heart disease, liver cirrhosis, diabetes and osteoporosis.

Description

technical field [0001] The invention relates to a group of health food for antibacterial, anti-inflammatory, bone synthesis, and prevention of periodontitis. The health food is composed of traditional Chinese medicine orange red and hawthorn, which can be used as food. Good curative effect, the formula can be made into orange-red hawthorn peel slices, orange-red hawthorn buccal tablets, orange-red hawthorn chewing gum, orange-red hawthorn fructose and orange-red hawthorn beverage health care products through innovative or conventional production processes, which belong to the technical field of medical care. Background technique [0002] Periodontitis is a common chronic inflammatory disease characterized by the destruction of periodontal connective tissue and bone tissue. Inflammatory destruction of supporting tissues, leading to damage such as tooth loss, indigestion, and systemic infection. The symptoms of periodontitis are not obvious in the early stage, usually only bl...

Claims

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Application Information

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IPC IPC(8): A61K36/752A61P1/02A61P1/14A61P11/14A61P11/10A61P3/06A61P3/10A61P1/16A61P9/10A61P11/00A61P19/10A23L33/105A23L33/10A61K31/045A61K31/704
CPCA23V2002/00A61K31/045A61K31/704A61K36/734A61K36/752A61K2236/331A61K2236/333A61K2236/39A61K2300/00A23V2200/30A23V2250/21
Inventor 吴铁崔燎林振波覃冬云吴怡张新乐
Owner 湛江广医资产经营有限公司
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