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Heating cooking equipment and coup cooking control method thereof

A technology for cooking equipment and soup, applied in temperature control, non-electric variable control, control/regulation system, etc., can solve problems such as taking up time, affecting users of soup quality, and achieving the effect of convenient use

Active Publication Date: 2017-04-26
NINGBO FOTILE KITCHEN WARE CO LTD
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

This not only takes up a lot of time for the cook, but also causes the fire to be extinguished due to the overflow of the soup due to the inability to check the status of the soup in time, which affects the quality of the soup and brings great trouble to the user

Method used

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  • Heating cooking equipment and coup cooking control method thereof
  • Heating cooking equipment and coup cooking control method thereof

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Embodiment Construction

[0030] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments.

[0031] Such as figure 1 The heating and cooking equipment shown includes a temperature sensor 1 for detecting the temperature of the bottom of the pot in real time, a heating module 2, a firepower adjustment circuit 3 for adjusting the firepower of the heating module, and a core control circuit connected to the firepower adjustment circuit to control the firepower adjustment circuit 4. The temperature sensor 1 is also connected with the core control circuit 4, and the core control circuit is also connected with an operation button 5 for selecting the operating mode of the core control circuit and a display screen 6 for displaying the current state and cooking mode; There is a working mode of "cooking soup".

[0032] The core control circuit can accept the user-input duration of boiling soup on warm fire. After the "soup cooking" working mode ...

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Abstract

The invention relate to heating cooking equipment and a coup cooking control method thereof. The equipment comprises a temperature sensor for detecting the temperature of the bottom of a pan in real time; a heating module; a heating temperature adjustment circuit for adjusting the heating temperature of the heating module; a core control circuit which is connected with the heating temperature adjustment circuit and controls the heating temperature adjustment circuit. The temperature sensor is also connected with the core control circuit. The equipment is characterized in that the interior of the core control circuit is provided with a soup cooking working mode; the equipment carries out the operation at big heating temperature at first till the coup is boiling, then carries out the operation for 2-4 minutes at medium temperature, and finally cooks the coup for a certain time at low temperature. According to the invention, the equipment provided by the invention has a dedicated soup cooking working mode, detects the temperature of the bottom of the pan in real time in the working mode through the temperature sensor, and transmits the temperature of the bottom of the pan to the core control circuit. The core control circuit judges whether the soup in the pan is boiling or not according to the change of the temperature of the bottom of the pan and the trend of the change of the temperature of the bottom of the pan. After boiling, the heating temperature is changed to medium temperature and small temperature till the end. The soup cooking mode is relatively scientific and accurate, and is convenient to use.

Description

technical field [0001] The invention relates to a heating cooking device and a soup cooking control method thereof. Background technique [0002] At present, in terms of intelligent cooking of stoves and other heating and cooking equipment, there are few functions that can automatically complete the soup cooking task. During the soup cooking process, the cook needs to check the status of the soup in time and adjust the firepower according to the current status. This not only takes up a large amount of time of the cook, but also has the situation that the soup overflows and the fire is extinguished because the state of the soup cannot be checked in time, which affects the quality of the soup and brings great trouble to the user. Contents of the invention [0003] The primary technical problem to be solved by the present invention is to provide a heating and cooking device with a soup cooking mode in view of the above-mentioned prior art. [0004] The further technical prob...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G05D23/20
CPCG05D23/20
Inventor 史井雄谭蓁茅忠群诸永定郑军妹
Owner NINGBO FOTILE KITCHEN WARE CO LTD
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