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Bulbophyllum inconspicuum maxim-flavored canned wax apple having health-care effect

A technology of health care efficacy and lotus mist is applied in the field of food processing to achieve the effects of simple production process, improved discomfort and easy realization.

Inactive Publication Date: 2017-05-24
ANHUI LIANZHE JADE & BAMBOO CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Using barley dendrobium and lotus mist as the main raw materials, and Jiaopanlan and Laojunxu as health-care raw materials, a canned lotus mist with barley dendrobium flavor has been produced, but there is no report or product launch yet.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Embodiment 1, a kind of preparation method of wheat dendrobium flavor lotus mist can, adopts the following steps to make:

[0026] A. lotus mist pretreatment: take fresh and mature lotus mist, clean it, peel it, and cut it into cubes with a side length of 1 cm to obtain lotus mist blocks;

[0027] B. Precooking and fermentation: Put the washed lotus mist cubes into the precooking machine, add citric acid solution with a concentration of 0.1%, precook for 3 minutes, keep the water temperature between 95°C, remove it quickly after cooking, Cool with cold water, wait for the lotus mist block to cool down, add 0.5% fruit wine mother of the lotus mist block, seal and let stand for fermentation, wait until the alcohol content reaches 0.5% by weight, and finish the fermentation;

[0028] C. barley dendrobium pretreatment: get the ripe barley barley dendrobium root, clean up, put into beating in the pulper that 60 mesh screens are housed, make barley barley dendrobium pulp;

...

Embodiment 2

[0036] Embodiment 2, a kind of preparation method of wheat dendrobium flavor lotus mist can, adopts the following steps to make:

[0037] A. Lotus mist pretreatment: take fresh and mature lotus mist, clean it, peel it, and cut it into cubes with a side length of 1 cm to obtain lotus mist blocks;

[0038] B. Precooking and fermentation: Put the washed lotus mist cubes into the precooking machine, add 0.13% citric acid solution, precook for 5 minutes, keep the water temperature between 96°C, and quickly remove it after cooking. Cool with cold water, wait for the lotus mist block to cool down, add the fruit wine mother of 1.2% of the lotus mist block, seal and let stand for fermentation, wait until the alcohol content reaches 0.6% by weight, and finish the fermentation;

[0039] C. barley dendrobium pretreatment: get the ripe barley barley dendrobium root, clean up, put into beating in the pulper that 70 mesh screens are housed, make barley barley dendrobium pulp;

[0040] D. Pr...

Embodiment 3

[0052] Embodiment 3, a kind of canned lotus mist with barley dendrobium flavor with health care effect, adopts the following steps to make:

[0053] A. Lotus mist pretreatment: take fresh and mature lotus mist, clean it, peel it, and cut it into cubes with a side length of 1-2 cm to obtain lotus mist blocks;

[0054] B. Precooking and fermentation: Put the washed lotus mist cubes into the precooking machine, add 0.15% citric acid solution, precook for 3-6 minutes, keep the water temperature between 100°C, and quickly remove them after cooking Take out, cool with cold water, wait for the lotus mist block to cool down, add fruit wine wine mother with a weight of 1.5% of the lotus mist block, seal and let stand for fermentation, wait until the alcohol content reaches 1% by weight, and end the fermentation;

[0055] C. barley dendrobium pretreatment: get the ripe barley barley dendrobium root, clean up, put into the pulping machine that 80 mesh screens are housed and make an oar, ...

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Abstract

The invention discloses a bulbophyllum inconspicuum maxim-flavored canned wax apple having a health-care effect; the bulbophyllum inconspicuum maxim-flavored canned wax apple is prepared by taking bulbophyllum inconspicuum maxim and wax apple as raw materials and simultaneously adding herminium monorchis and root of sandhill tylophora. The nutritional value of the bulbophyllum inconspicuum maxim and the wax apple is fully utilized, and the bulbophyllum inconspicuum maxim and the wax apple are in mutual compatibility with the traditional Chinese medicines and are in synergistic interaction, so as to have the effects of moistening lung to arrest cough, and clearing heat and dissipating phlegm. The wax apple is subjected to fruit wine yeast primary fermentation, the alcohol aroma of the product is increased, and the obtained finished product is rich in nutrition and unique in flavor, and has a certain health-care function, is easy to preserve, and can significantly improve discomfort of people who often cough and have more phlegm after being drunk for a long time. The bulbophyllum inconspicuum maxim-flavored canned wax apple has the advantages of simple preparation process and easy realization, meets the requirements of people on health, and can be produced at scale.

Description

[0001] This application is a divisional application with the application number 201611041536.3, the application date is November 24, 2016, and the invention title is "a canned lotus mist with wheat dendrobium flavor". technical field [0002] The invention relates to the field of food processing, in particular to a canned lotus mist flavored with barley dendrobium and lotus mist, which are prepared by adding Chinese medicinal materials with health-care effects. Background technique [0003] Dendrobium, epiphytic plant. Rhizome slender, hard. Pseudobulbs oval, green when fresh, yellowish green when dry, about 1 cm apart from each other, with many fibrous roots at the base and 1 leaf at the top. Epiphytic on forest tree trunks or wet rocks. The medicinal material is Dendrobium dendrobii, a plant of the genus Dendrobium orchidaceae, and the whole plant is used as medicine. Born on the rock walls of deep mountains, it can be harvested throughout the year, washed and dried in ...

Claims

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Application Information

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IPC IPC(8): A23L19/00A23L33/105A23L33/10A61K36/898A61P11/10A61P11/14
CPCA61K36/898A23V2002/00A61K36/185A61K36/27A61K36/61A61K36/748A61K36/87A61K36/8968
Inventor 王可健
Owner ANHUI LIANZHE JADE & BAMBOO CO LTD
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