The invention relates to health care
mushroom powder and a preparation method thereof. The health care
mushroom powder is characterized by being prepared from the following raw materials in parts by weight: 200 to 220 parts of
mushroom, 1 to 1.2 parts of the fruit of Chinese wolfberry, 1.3 to 1.5 part of
astragalus mongholicus, 1.7 to 1.9 part of lilyturf roots, 0.8 to 1 part of herba cistanches, 1.3 to 1.5 part of
semen amomi amari, 1.8 to 2 parts of all-grass of Lance
Herminium, 1.1 to 1.3 part of root of canescent
wikstroemia, 4 to 5 parts of
semen nelumbinis, 5 to 6 parts of
shrimp, 1 to 2 parts of pepper, 2 to 3 parts of lard, 6 to 7 parts of coriander, 4 to 5 parts of celery, 22 to 24 parts of
tomato ketchup, 7 to 8 parts of blueberry juice, 14 to 15 parts of
wine and 4 to 5 parts of
nutrition additive. The health care mushroom
powder is convenient to eat, has excellent taste and is rich in nutritions; various
fruits and vegetables are added into the health care mushroom powder, so that the health care mushroom powder is rich in
vitamin C; the
tomato ketchup enables the health care mushroom powder to be sour, sweet, tasty and refreshing; the
wine gives full-bodied bouquet to the health care mushroom powder. Moreover, in the
machining process of the health care mushroom powder, various Chinese
medicinal herbs are added, and thus, the health care mushroom powder has effects of nourishing
liver and kidney, replenishing vital essence to improve eyesight, warming
spleen and promoting
appetite, nourishing blood and reinforcing deficiency and protecting liver and moistening
lung.