High-quality pork pig feed
A high-quality, meat-pig technology, applied in the field of pig feed, can solve problems such as threats to human health, and achieve the effects of shortened cage time, rich nutrition and low production costs
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Embodiment 1
[0019] Above-mentioned a kind of high-quality hog feed, its preparation method comprises the following steps:
[0020] 1) Select 30 parts of rice bran, 15 parts of fast-growing Sophora japonica, 6.5 parts of Chinese brevis, 11 parts of sweet potato leaves, 6.5 parts of Radix isatidis, 2 parts of calcium hydrogen phosphate, 7.5 parts of alfalfa, 12 parts of Houttuynia cordata, and 18 parts of soybean straw , 10 parts of plantain, 17.5 parts of fermented soybean meal and 3.5 parts of perilla leaves were ground and stirred to 90-120 mesh to obtain a primary mixture.
[0021] 2) Add fruit flavor additives to the primary mixture obtained in step 1); finally expose the primary mixture to heat and dry to obtain a secondary mixture.
[0022] 3) Mix and stir 4 parts of marshmallow powder, 5.5 parts of salt, 12.5 parts of whole milk powder, 12 parts of oat husk and 45 parts of wheat bran, add food preservatives and heat and sterilize at high temperature to obtain a tertiary mixture.
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Embodiment 2
[0026] Above-mentioned a kind of high-quality hog feed, its preparation method comprises the following steps:
[0027] 1) Select 20 parts of rice bran, 12 parts of fast-growing Sophora japonica, 4 parts of Chinese short intestine fern, 8 parts of sweet potato leaves, 5 parts of Radix Radix, 1 part of calcium hydrogen phosphate, 6 parts of alfalfa, 8 parts of Houttuynia cordata, and 15 parts of soybean straw , 7 parts of plantain, 15 parts of fermented soybean meal and 2 parts of perilla leaves were ground and stirred to 90 mesh to obtain the primary mixture.
[0028] 2) Add fruit flavor additives to the primary mixture obtained in step 1); finally expose the primary mixture to heat and dry to obtain a secondary mixture.
[0029] 3) Mix and stir 3 parts of marshmallow powder, 4 parts of salt, 10 parts of whole milk powder, 10 parts of oat husk and 30 parts of wheat bran, add food preservatives and heat and sterilize at high temperature to obtain a tertiary mixture.
[0030] 4)...
Embodiment 3
[0033] Above-mentioned a kind of high-quality hog feed, its preparation method comprises the following steps:
[0034] 1) Select 40 parts of rice bran, 18 parts of fast-growing Sophora japonica, 9 parts of Chinese brevis, 15 parts of sweet potato leaves, 8 parts of Radix isatidis, 3 parts of calcium hydrogen phosphate, 9 parts of alfalfa, 15 parts of Houttuynia cordata, and 20 parts of soybean straw , 13 parts of plantain, 20 parts of fermented soybean meal and 5 parts of perilla leaves were ground and stirred to 120 mesh to obtain the primary mixture.
[0035] 2) Add fruit flavor additives to the primary mixture obtained in step 1); finally expose the primary mixture to heat and dry to obtain a secondary mixture.
[0036] 3) Mix and stir 5 parts of marshmallow powder, 7 parts of salt, 15 parts of whole milk powder, 14 parts of oat husk and 60 parts of wheat bran, add food preservatives and heat and sterilize at high temperature to obtain a tertiary mixture.
[0037] 4) Mix 1...
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