Health-care rice crust containing codonopsis roots and milkvetch roots

A technology of health-care crispy rice and astragalus, applied in the field of instant baked food, can solve the problems of health-care crispy rice that have not been reported, and achieve the effects of large-scale industrial production, simple process, and low production cost

Inactive Publication Date: 2017-09-29
徐娜娜
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

With the advancement of science and technology, most of the crispy rice has been industrialized at present, and there are many varieties of crispy rice on the market. However, there are no reports on the health-care crispy rice made from Chinese herbal medicines such as Codonopsis pilosula and Astragalus membranaceus.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Embodiment 1 is prepared in the following manner:

[0019] Codonopsis radix and Astragalus health-care crispy rice, characterized in that: components by weight include: main raw materials: 100 parts of indica rice, 20 parts of millet, 4 parts of potatoes, 2.5 parts of Chinese yam; 0.3 parts of Panax notoginseng, 0.6 parts of hemp seed, and 1.4 parts of black dates.

[0020] A Codonopsis Radix Astragalus health-care crispy rice of the present invention comprises the following steps:

[0021] 1) Pretreatment of health care ingredients: select health care ingredients from qualified sources, manually wash away dirt, sand and other debris on the surface in flowing water, drain the water, and then dry them in an oven at 40°C, according to the weight ratio After that, it is pulverized by a pulverizer, passed through a 100-mesh sieve, added to drinking water at a weight ratio of 1:3, boiled with high heat, decocted with a slow fire for 30 minutes, filtered to remove slag to ob...

Embodiment 2

[0027] Embodiment 2 is prepared in the following manner:

[0028] Codonopsis radix and Astragalus health-care crispy rice, characterized in that: components by weight include: main raw materials: 100 parts of indica rice, 20 parts of millet, 3 parts of potatoes, 2 parts of Chinese yam; -0 parts, Panax notoginseng 0.2 parts, hemp seed 0.5 parts, black dates 1.2 parts.

[0029] A Codonopsis Radix Astragalus health-care crispy rice of the present invention comprises the following steps:

[0030] 1) Pretreatment of health care ingredients: select health care ingredients from qualified sources, manually wash away the surface dirt, sand and other sundries in flowing water, drain the water, and then dry them in an oven at 40°C. Proportion by weight After that, it is pulverized by a pulverizer, passed through a 100-mesh sieve, added to drinking water at a weight ratio of 1:3, boiled with high heat, then decocted with a slow fire for 30 minutes, filtered to remove slag to obtain the h...

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PUM

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Abstract

A health-care rice crust containing codonopsis roots and milkvetch roots is prepared from the following raw materials: polished long-grained nonglutinous rice, millet, potatoes, Chinese yams, codonopsis roots, milkvetch roots, prepared radix rehmanniae, pseudo-ginseng, hemp seeds, and black dates. The rice crust is prepared by the following steps: raw material pretreating, mixing and stewing, tablet compressing, and baking. The rice crust is ordinary in components and reasonable in proportioning. The main raw materials are preferably selected from natural Chinese herbal medicines. With a comprehensive effect of the components, the prepared crisp and tasty rice crust has the efficacy of tonifying and nourishing blood, and adjusting and nourishing the spleen and the stomach. Moreover, the components are ordinary; raw material sources are extensive; production cost is low; and a production process is simple so as to facilitate the large-scale industrial production.

Description

technical field [0001] The invention relates to an instant baked food, in particular to a health-care crispy rice with Codonopsis radix and Astragalus. Background technique [0002] People in modern society have a fast pace of life, high work pressure, unhealthy diet, serious pollution of air and other natural environments, and many people are in a sub-health state. Qi deficiency, a term in traditional Chinese medicine, refers to a series of pathological changes and syndromes caused by insufficient vitality. The so-called qi is the most basic substance of the human body, which is composed of the essence qi in the kidneys, the qi absorbed and transported by the spleen and stomach, and the clear qi inhaled by the lungs. Qi deficiency generally refers to physical weakness, pale complexion, shortness of breath, weakness of limbs, dizziness, sweating when moving, low voice, etc. Along with the raising of people's living standard, health care is paid more and more attention to. ...

Claims

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Application Information

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IPC IPC(8): A23L7/117A23L19/10A23L19/18A23L33/105
CPCA23L7/117A23L19/10A23L19/19A23L33/105A23V2002/00A23V2200/30A23V2200/32A23V2250/21
Inventor 徐娜娜
Owner 徐娜娜
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