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Restaurant allocation system based on image recognition

An image recognition and restaurant technology, applied in the field of image recognition, can solve problems such as lack of order adjustment of dishes and uncertain threshold of waiting time

Active Publication Date: 2017-11-24
日照新睿招商发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0009] However, due to the different psychological states of customers and the different expectations of their orders, the waiting time threshold for customers to feel dissatisfied is uncertain. Some customers may not be able to wait for 10 minutes, while some customers can tolerate more than half an hour.
The prior art lacks a relevant mechanism for adjusting the order of dishes according to the emotions of customers in the restaurant

Method used

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  • Restaurant allocation system based on image recognition

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Embodiment Construction

[0037] The implementation of the image recognition-based restaurant allocation system of the present invention will be described in detail below with reference to the accompanying drawings.

[0038] A restaurant, also called a restaurant, restaurant or restaurant, is a place where customers buy and enjoy cooked food and drinks. The term restaurant covers eating establishments that are located in different locations and serve different styles of cuisine.

[0039] The restaurant mainly provides dishes and services for tourists and local residents, and sometimes provides customers with additional services for accommodation. Restaurants can be divided into different types of restaurants according to their main business items (including Chinese food, Western food, Japanese food, Korean food, etc.), including hot pot restaurants, barbecue restaurants, etc.

[0040] At present, the cooking order of restaurants generally adopts the following mode: put all the ordered items on all din...

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Abstract

The invention relates to a restaurant allocation system based on image recognition. The system comprises a high-definition image capturing device, a feature storage device, a customer recognition device, a table data collecting device and a kitchen control device. The high-definition image capturing device is used to capture the image of a scene in a restaurant to acquire a high-definition restaurant image. The feature storage device is used to pre-store the external physical characteristics of a customer. The customer recognition device is used to determine the customer target of the high-definition restaurant image based on the external physical characteristics of the customer, and determine the table number of the customer target based on the position of the customer target in the high-definition restaurant image. The table data collecting device is used to collect the menu of each table in the restaurant. The kitchen control device is used to determine the dish sequence of all dishes in the menu of the table of the customer target based on the menu of each table. According to the invention, the emotion of irritated customers can be timely comforted through quick dish-service.

Description

technical field [0001] The invention relates to the field of image recognition, in particular to a restaurant allocation system based on image recognition. Background technique [0002] Restaurants range from budget eateries for lunch for nearby commuters to fine-dining restaurants for fine dining and wine. According to the style of the restaurant, the clothing of customers also varies from light clothing to formal clothing. [0003] According to the size of the hotel, it can be divided into the following types: [0004] 1. Extra-large restaurants: refers to restaurants with a business area of ​​more than 3,000 square meters (excluding 3,000 square meters), or a restaurant with more than 1,000 dining seats (excluding 1,000 seats). [0005] 2. Large restaurants: refers to restaurants with a business area of ​​500 to 3,000 square meters (excluding 500 square meters, including 3,000 square meters), or a restaurant with 250 to 1,000 dining seats (excluding 250 seats, including...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G06Q50/12G06K9/00
CPCG06Q50/12G06V40/10
Inventor 不公告发明人
Owner 日照新睿招商发展有限公司