Radix salviae miltiorrhizae nutritive powder and making method thereof

A technology of nutritional powder and Salvia miltiorrhiza, applied in the fields of food science, food preservation, preservation of food ingredients as anti-microbials, etc., to achieve the effects of enriching nutrients, improving taste, and enhancing nutritional value

Inactive Publication Date: 2018-05-08
SICHUAN XUYANG PHARMA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the above-mentioned deficiencies in the prior art, the present invention provides a Salvia miltiorrhiza nutrient powder and a preparation method thereof, which can effectively solve the problem that the existing nutrient powder cannot meet the intake of the required nutrients in the case of a low diet. question

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] A kind of salvia miltiorrhiza nutrient powder comprises the following components by weight:

[0032] 40 parts of salvia extract, 34 parts of angelica extract, 26 parts of honeysuckle extract, 16 parts of amino acid mixture, 10 parts of honey, 10 parts of oat flour, 12 parts of millet flour, 22 parts of rye flour, 14 parts of glucomannan and shell Polysaccharide 40 parts.

[0033] Wherein, the salvia miltiorrhiza extract, the angelica extract and the honeysuckle extract are all prepared by the following method:

[0034] (1) Take salvia miltiorrhiza, angelica and honeysuckle respectively, and grind them to a particle size of 140 mesh, then add 4 times the weight of each Chinese herbal medicine and 20% ethanol for reflux extraction twice, each time for 2 hours, and combine the extracts under reduced pressure Extract concentrated to a relative density of 1.12-1.15;

[0035] (2) Add ethanol to the extract to make its alcohol content 65%, and after standing for 24 hours, ta...

Embodiment 2

[0042] A kind of salvia miltiorrhiza nutrient powder comprises the following components by weight:

[0043] Salvia miltiorrhiza extract 50 parts, angelica extract 30 parts, honeysuckle extract 30 parts, amino acid mixture 10 parts, honey 5 parts, millet flour 25 parts, oat flour 25 parts, glucomannan 20 parts and chitosan 30 parts.

[0044] Wherein, the salvia miltiorrhiza extract, the angelica extract and the honeysuckle extract are all prepared by the following method:

[0045](1) Take salvia miltiorrhiza, angelica and honeysuckle respectively, and grind them to a particle size of 140 mesh, then add 4 times the weight of each Chinese herbal medicine and 20% ethanol for reflux extraction twice, each time for 2 hours, and combine the extracts under reduced pressure Extract concentrated to a relative density of 1.12-1.15;

[0046] (2) Add ethanol to the extract to make its alcohol content 65%, and after standing for 24 hours, take its supernatant and concentrate it under reduc...

Embodiment 3

[0053] A kind of salvia miltiorrhiza nutrient powder comprises the following components by weight:

[0054] 45 parts of salvia extract, 40 parts of angelica extract, 26 parts of honeysuckle extract, 17 parts of amino acid mixture, 8 parts of honey, 12 parts of corn flour, 10 parts of millet flour, 8 parts of mung bean flour, 16 parts of rye flour, 15 parts of glucomannan And 36 parts of chitosan.

[0055] Wherein, the salvia miltiorrhiza extract, the angelica extract and the honeysuckle extract are all prepared by the following method:

[0056] (1) Take salvia miltiorrhiza, angelica and honeysuckle respectively, and grind them to a particle size of 140 mesh, then add 4 times the weight of each Chinese herbal medicine and 20% ethanol for reflux extraction twice, each time for 2 hours, and combine the extracts under reduced pressure Extract concentrated to a relative density of 1.12-1.15;

[0057] (2) Add ethanol to the extract to make its alcohol content 65%, and after standi...

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PUM

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Abstract

The invention discloses radix salviae miltiorrhizae nutritive powder and a making method thereof. The nutritive powder comprises the following components in parts by weight: 40-50 parts of a radix salviae miltiorrhizae extract, 30-40 parts of a radix angelicae sinensis extract, 20-30 parts of a honeysuckle flower extract, 10-20 parts of an amino acid mixture, 5-10 parts of honey, 40-50 parts of coarse cereal powder, 10-20 parts of glucomannan and 30-40 parts of chitosan. The making method of the radix salviae miltiorrhizae nutritive powder comprises the following steps of (1) uniformly mixingthe radix salviae miltiorrhizae extract with the honeysuckle flower extract, the radix angelicae sinensis extract and the amino acid mixture according to the formula; (2) performing instantaneous high-pressure treatment on the glucomannan; and (3) adding the chitosan to a solution obtained in step (2), performing uniform stirring and mixing, then adding products obtained in step (1), continuing performing stirring, then adding the coarse cereal powder and the honey, continuing performing stirring and mixing, performing drying and performing sterilization, so as to obtain the radix salviae miltiorrhizae nutritive powder. The radix salviae miltiorrhizae nutritive powder obtained by the method has favorable satiety and is high in nutrient value and good in mouth feel.

Description

technical field [0001] The invention belongs to the technical field of food, and in particular relates to a salvia miltiorrhiza nutritional powder and a preparation method thereof. Background technique [0002] With the development of the economy and the gradual improvement of living standards, people pay more and more attention to the pursuit of health and healthy life. However, in today's society, the competition is fierce, the pace of life is fast, and the work pressure is high, which often makes people in a sub-health state. The sub-healthy constitution is a chronic disease, the treatment cycle is relatively long, and long-term conditioning is required to achieve the effect of consolidating the foundation and cultivating the source, strengthening the body and eliminating pathogens. [0003] The commonly used dosage forms in traditional Chinese medicine are decoctions and Chinese patent medicines such as pills. Decoctions are more effective, but they are cumbersome to tak...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/105A23L33/175A23L33/125A23L33/21A23L7/10A23L11/00A23L21/25A23L5/10A23L3/3562A23L3/3463
CPCA23L3/3463A23L3/3562A23L5/17A23L7/101A23L7/198A23L11/05A23L21/25A23L33/105A23L33/125A23L33/175A23L33/21A23V2002/00A23V2200/30A23V2250/21A23V2250/5058A23V2250/511A23V2200/10A23V2250/063A23V2250/0648A23V2250/065A23V2250/0606A23V2250/0622A23V2250/0624A23V2250/0628
Inventor 韩业祥王洪侯嘉
Owner SICHUAN XUYANG PHARMA
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